Great-with-fish/18 recipes

Only 4 ingredients! Grape juice studded with banana slices makes this all-natural dessert delightfully glorious!

A delicious noodle dish made with sustainable Norwegian prawns

It was a chickpea day for me yesterday. Made two different chickpea salads, this is one of them and comes from our member "Franklinfamily". The flavor was refreshingly delicious.

With blueberries in season, try these moist and delicious muffins that are easy to make!

This Punjabi dish, with some variation in spices, is eaten over all of northern India. Paneer is a fresh milk cheese with an interesting, slightly chewy consistency. It's easy to make, but requires planning ahead. You can substitute a diced 6- or 8-ounce cake of pressed tofu for it in this recipe.

This is a classic German side dish with a great new twist! It's great for Octoberfest, Prost!

This banana bread is wonderful warm with butter. It is a lovely gift in small loaf pans. If pecans aren't your forte, substitute walnuts.

Egg free, delish cookie dough in the form of pops. Dipped in your favorite chocolate.

This is a delicious recipe that helps you make a tasty dish with leftover rice and whatever veggies you have on hand.

Brownies recipe

Quick, easy and tasty. A great way to make green beans into a delicious side dish.

Spice up your dinner with this succulent dish that will have you licking your lips and fingers.

Very easy to make, and it came out delicious with great texture. I halved the recipe, used whole wheat flour, half butter and half olive oil, and baked it in 4 individual ramekins. I ate one while it was still warm, very good; later had one after chilled in the fridge, even better. Definitely a keeper.

Easy and oh so delicious. Any kind of onions work well but for extra sweetness keep an eye out for baby vidalias, top with a quick balsamic glaze to kick it up a notch.