Recipe Sifter

Tender dough rolls around strawberry jelly, chopped apples, and toasted nuts spiced with cinnamon sugar, then slices into swirled rounds that bake golden for a fruit-filled German-inspired pastry.

A tasty and original coleslaw recipe that's easy to follow and understand. Best served with steak or grilled chicken!

Black-Eyed Pea broccoli cheese soup recreates the famous restaurant chain's silky velveeta-and-broccoli classic with half-and-half and a cornstarch finish. Ready in 30 minutes.

These addictively delicious cookie balls are made with oats, creamy peanut butter, cocoa powder, coconut flakes and honey. Unlike those store-bought unhealthy cousins, these cookie balls not only taste great, but also good for you.

This is a great appetizer, the beets are delicious and easier to prepare, and I used more garlic too, very yummmy.

Not a good picture but any pic.is better than none. My beer bread comes out light and very tasty not dark like this.

Traditional German sweet-and-sour red cabbage braised with apples, red wine, brown sugar, and vinegar. Simmered in a Dutch oven for an hour until tender and glossy. The classic side dish for sauerbraten, pork roast, or schnitzel.

Barely ripe mangoes simmer with fresh ginger, garlic, cumin, and fenugreek in malt vinegar until the fruit turns translucent and the liquid thickens into sweet-tart Indian chutney perfect for canning.

Instead of frying, oven-baked zucchini sticks are much lower fat, and they taste delicious!

This was excellent - I had to add in a few button mushrooms because I didn't have enough portobello's but I don't think it altered the flavor too much. My whole family (including my 3 year old) loved it. I served it over spaghetti that I had whipped up earlier in my pasta machine. It was a very quick and easy dish to prepare that would easily be worthy of company...bravo!

You can use any dried fruits, they will come out as delicious as these bars. Perfect for grap-go breakfast or snack.

Golden brown sugar bars with chopped nuts and a dusting of powdered sugar for an irresistible sweet treat that rivals any bakery brownie

It's not a secret that my neighbors Chili is a potluck fav.

Chipotle peppers are getting more popular and many recipes call for only one or two chipotle peppers. Here's a step by step tip on how to not waste the whole can for one pepper.

A vegetarian version of Eggs Benedict that replaces the typical ham with spicy Arugula (called Rocket in the UK and Australia).

It's a real comfy meal, and I always serve it with some homemade cabbage, daikon or cucumber kimchi (see links below). Absolutely delicious!