360 STAR ANISE/11 recipes
Classic French Provencal dish usually cooked in a heavy casserole on the stove top or in the oven; would also work well in slow cooker. Use inexpensive stewing beef or oyster blade; it will not be anywhere near as good if you use more expensive cuts of beef.
Szechuan (Sichuan) Beef Stew recipe
This is an easy appetizer to make and can be frozen. From one of my best friends Barbara Smith
Made this for supper tonight, so easy and tasted delicious. Used whole wheat pasta to make it a bit healthier, a definite 5-star one pot meal.
Making your own fish balls is the key to keeping this soup hearty and nutritious. Avoid using store-bought fish balls which can contain added cornflour, flavourings, MSG and preservatives.
A wonderful rich flavored dinner sausage with Italian cusines.
It's a nightmare.
Another homemade Italian sausage, mild or hot as desired.