Cucumber/7 recipes

Dot's Pickled Vegetables recipe

Barb's Best Gazpacho recipe

Basic Gazpacho recipe

Middle Eastern Sandwiches recipe

Hot Gazpacho recipe

Chilled Sonoma Tomato Vegetable Soup recipe

Indian Gazpacho recipe

A wide variety of fresh vegetables and quinoa are tossed with a salty and sweet miso orange dressing. Serve it as a refreshingly nutritious side dish or a vegetarian/vegan main course.

Easy and Yummy Gazpacho recipe

This Nicoise Salad is a beautiful play off its French counterpart. It keeps the traditional string beans, potatoes, boiled eggs and tuna, but it adds an Asian inspired dressing that elevates this salad to the next level. By changing the usual white potatoes to sweet potatoes, it becomes a healthier version of the recipe. Sweet potatoes provide more vitamins and minerals than regular potatoes and they have fewer calories. Add in the Omega-3 benefits in the tuna, the protein of the eggs, and fibre-packed beans, and you have got a power packed lunch that tastes like a million dollars. This recipe will certainly be singing to your taste buds tuna.

This is a really simple recipe to make and all the prep and cooking can be done in under half an hour, so there really is no excuse not to give it a go. They will last for up to 7 days, if stored in an airtight container, so are perfect to make in batches and snack on throughout the week.

Falafel, Vegetarian Style recipe

Avocado Gazpacho Soup recipe

Yogurt with Cumcumber and Mint (Kheere Ka Raita) recipe