Carrots/9 recipes

Fried Cabbage recipe

Banana Nut Carrot Cake Squares recipe

Loads of vegetables create a super chunky soup.

Made this dish for supper today, and it was absolutely delicious. Loved this hot peanut sauce so much, it was creamy, slightly sweet, sour and spicy, which made the dish taste amazingly flavorful and tasty.

Cottage cheese and sour cream make this light and healthy version of strawberry cheesecake.

Buckwheat noodles with Asian flavors. Nutty sesame oil coats the noodles spiked with crunchy veggies topped with an Asian inspired dressing. This combination tastes better cold than hot making it a perfect make-ahead dish that's ready when you are. Adding crispy coated tofu and it's a main-dish meal with punch.

Why bother going to the grocery store when you can make a tasty jam that is perfect for breakfast!

Carrot and Acorn Squash Soup recipe

Fresh vegetables on top, spread the pesto evenly on the pizza dough, sprinkle cheddar cheese on top of the vegetables, great combination for a garden pizza.

Peanut butter makes a creamy, nutty yet tasty dressing that works deliciously well with this coleslaw.

Curried Vegetables recipe

Veggie burgers with lentils, carrots, cashew with a hint of curry.

An easy German style main dish with a creamy sauce. Carrots are braised in white wine until tender-crisp with steak strips and onions with a splash of garlic cream to bring it together.

An easy slow cooker version of corned beef.

Banana Nut Bread recipe.

Certainly a quick, easy yet tasty week-night meal. I used sugar snap peas instead of snow peas, the sauce was thickened during the simmering, then coated vegetables and pasta. Delicious.