Cactus chili/4 recipes

Very typical Polish winter soup that's easy to make.

Make your own Bruschetta with this simple recipe that's extremely easy to follow!

Fat-Free No-Cream Asparagus Soup (Vegan) recipe

Andouille was a great favorite in nineteenth-century New Orleans. This thick Cajun sausage is made with lean pork and pork fat and lots of garlic. Sliced about 1/2 inch thick and greilled, it makes a delightful appetizer. It is also used in a superb oyster and andouille gumbo poplular in Laplace, a Cajun town about 30 miles fromNew Orleans that calls itself the Andouille Capital of the World.

A hearty and scrumptious casserole made with hash brown potatoes, cheddar cheese and sour cream.

Basque Lamb Stew recipe

Kielbasa Casserole recipe

Mouth-watering chicken and savory dumplings cooked in the convenience of your crockpot.

My take on a famous hot dog topping.

This delicious Texas chili is a delicious one-pot meal. Chunks of succulent beef and beans are simmered in a well seasoned tomato sauce. Serve it with a few slices of crusty bread or steamed rice. It warms you up within a minute.