Sheppard-pie/24 recipes

Bisquick Impossible Tuna Pie recipe

Northwest Cheesecake Supreme recipe

Spanakopitta Me Avga (Spinach Pie with Eggs) recipe

For a 9 inch pie Make sure you have cold ingredients, don't overwork the dough-it will make it tough, add ice water GRADUALLY-too much makes the crust tough, not enough makes it crack. The dough should just form clumps.