4,817 CROCKPOT ITALIAN SAUSAGE/100 recipes
Creole or red jambalaya includes tomatoes while the Cajun style does not. Either way, it is a spicy and robust dish that epitomizes the soul of New Orleans. Here's my recipe for Cajun style jambalaya.
They go fast.
A flavorful rice dish combining chicken and smoked sausage, this is a Cajun brown Jambalaya, not the Creole red Jamba. No tomatoes or green pepper. This is the best Jambalaya you'll eat, I ga-ron-tee!
Mascarpone is available at some Italian specialty food stores and some gourmet food stores.
Give your beef a French touch with this recipe that calls for french onion soup and mozzarella cheese.