Shredded wheat muffins/9 recipes

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Fabulous Carrot Cake recipe

Pumpkin Apple Waffles recipe

Seafood Burgers with Basil Tartar Sauce recipe

Pumpkin Pie #3 recipe

Fudge Pecan Pie recipe

Five Grain Sourdough Bread recipe

Very simple easy make chocolate cake with 'OIL' n no condensed milk required ..... tastes delicious... must try!!!!

Mushroom, Anchovy and Rosemary Focaccia recipe

A delicious one-dish meal has lots of great flavors and textures, even picky-eaters can't stop asking for more.

This Delicious Hot Sandwich Is Great To Eat On A Chilly Afternoon! Hot Off The Grill...Steamy Hot!! ...Or On Any Day For Me!! Melted Soy Mozzarella With Broccoli Rabe All Grilled And Served Up Hot And Steamy!!

Pita Bread recipe

All veggies are young, fresh and full of spring garden aroma. Is there anything more lovely?

These flavorful Indian stuffed bread goes deliciously well with chutney and raita, or any Indian main course.

Cheddar cheese and hot chili sauce give this bread incredible flavor, just eating the bread itself is delicious enough!

Bring home the turkey for breakfast and try this alternative to pancakes that is sure to make you gobble up every bit of it!