Clams/16 recipes

Clam Chowder- New England Home Style recipe

Clam Chowder Manhattan Style recipe

New England Clam Chowder with Bacon recipe

Creamy Clam and Turkey Bacon Chowder recipe

New England Clam Chowder is a creamy and hearty soup that originated in the northeastern region of the United States. It typically consists of clams, potatoes, onions, and milk or cream, with a base thickened by a roux. This delicious and comforting dish is a perfect meal for a chilly day and is often enjoyed with oyster crackers or crusty bread.