Recipe Sifter

African spice and herb mixture. Classic Ethiopian style flavors to spice up your meals.

Louisiana alligator with boudin cream sauce: flour-dusted alligator medallions flash-sauteed and plated on cornmeal cakes under a bourbon-flamed boudin sausage cream sauce. Authentic Cajun fine dining.

Enjoy a nice summer day with this savory dish that will please anyone who is a fan of salmon.

For those of you who like your meat rare, this succulent roast is the perfect dinner for you!

Make your ribs feel special with this easy-to-follow crockpot that will have dinner ready in a flash!

Spicy salt and pepper shrimp makes an excellent appetizer or main course.

Sauteed Shrimp & Prawns with Spicy Plum Sauce recipe

Really easy to make, and good flavour, especially with some good cheese!

Another scrumptious shrimp dish that's easy to make and won't disappoint!

No-cook tortilla rollups with cream cheese, ranch, chunky salsa, and cheddar on whole wheat tortillas. Chill, slice into pinwheels, and watch them vanish at any party.

Italian oil-packed tuna blitzed with mascarpone, kalamata olives, capers, anchovy paste, and lemon zest into a luxurious tapenade spread. Pile it on grilled crostini for a cocktail party appetizer that disappears fast.

Turkey tenderloins broiled and basted with melted herb butter spiked with thyme, rosemary, paprika, and garlic. Six ingredients, 35 minutes, and you've got a juicy, golden main course with zero fuss.

A light, springy chocolate sponge cake made with just six pantry staples and absolutely no eggs or dairy. Two layers sandwiched with fudge icing, dusted with grated chocolate and powdered sugar. Vegan baking at its most unfussy.

Cheesy cheddar pancakes are small, savory egg-yolk and sour cream pancakes loaded with grated cheddar and a kick of dry mustard. Serve hot with bacon or pork sausage for a hearty breakfast.

Brown sugar apple squares with a buttery crumb base, sour cream batter, cinnamon, and chopped apples. The secret? They taste even better the next day. Makes 12.

A simple quick and easy rice side dish. A great way to quickly dress up plain rice.