Chinese recipes

An East Indian twist on Chinese fried rice, perfect for using up any leftover meat or just go with the veggies.

Another kind of dumplings, steamed dumplings, but still a popular recipe too!

Quick, easy and delicious.

This recipe is a combination of the best parts of many other General Tso's Chicken recipes I have seen.

Quick and easy colorful Chinese beef stir-fry with red bell peppers, baby corn and snow peas.

Rice is cooked with pork and shrimp, seasoned with soy sauce, garlic and chilis, and garnished with ham, cram, omelet and celeries. This one-pot meal is quick, easy to make, and fills you up with lots of deliciousness.

Chinese food is usually associated with soy sauce, garlic and ginger. This is a classic Chinese stir-fry noodles, it is easy to make, and loaded with flavor.

Chinese vegetarian eggplant and tofu stir-fry. Asian sweet and sour flavor.

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Stir-Fried Tofu and Bean Sprouts recipe