Raisin bran cake recipes

Bring out that green thumb with this delicious salad that contains walnuts and seedless raisins.

These blueberry muffins are very moist and has a great coffee cake like texture, just like the name. They are made with whole wheat flour, canola oil, applesauce and a bit butter. Great muffins at any time of the day. Nobody can resist these muffins.

Pieces of almonds, dried apricots, cranberries, prunes and chocolate chips are tossed with creamy peanut butter, oats, a bit honey and ground flax seeds. These delicious granola bars are perfect for grap-go breakfast.

Enjoy the taste of pumpkins with this scrumptious cookie that is perfect for a snack in between meals.

Fat-Free Pumpkin Bran Muffins recipe

Golden, slightly browned and puffed homemade lady fingers. Make your favorite desserts with them, you will not be disappointed.

Serving Size: 1 (very large!) crab cake Calories: 117 Fat: 2g Sodium: 799mg Carbs: 11.5g Fiber: 2.25g Sugars: 2.5g Protein: 14g

Apple-Cranberry Chutney recipe

Easter is almost here. It is another good time you can spend with your kids making some lovely and cute Easter cupcakes, these flower cupcakes are very simple and easy, and they look beautiful.

Very moist. I replaced a cup of white flour with whole wheat flour and used milk instead of yogurt. Perfectly delicious!

This beautiful bunny cake will impress everyone at your Easter party!!

These biscotti is loaded with flavour, every bite yields bits of yummy goodness. Perfect for a snack with a cup of coffee or your favorite tea, and also make excellent Christmas gifts!

Pumpkin-Bran Muffins recipe

Recipe clipped from an old newspaper. Quick and easy and yummy! :)

An easy way to use up your potatoes and to make something delicious.

Wonderfully sweet...