87 SCALLIONS recipes
Make this easy, tasty and light stir-fry for a quick week-night meal with a bowl of steamed rice or a few slices of bread.
It's easy, tasty and satisfying. A perfect dinner on a busy week day. No need to order takeout. This homemade version will definitely beat any takeouts, and much better for you.
An easy yet flavorful sichuan fried rice is packed with goodness. A great week-day meal is all in one pot.
A delicious recipe helps you use up your leftover rice and make a tasteful one plate meal within minutes.
Try this Asian-style omelet that is made of shiitake mushrooms, scallions, and red chilis, adding a little bit of sesame oil and ginger, this omelet will satisfy you!
Very popular in Asian restaurants, can be used as a appetizer or main dish, both work very well.
Seafood lovers will enjoy this scrumptious dish that doesn't take a lot to make!
A scrumptious beef dish made with oyster sauce, rice wine and canned mushrooms.
Try something new for dinner with this authentic Chinese dish that calls for prawns, chinese mushrooms and succulent pork.
The lobster in the southern part of Thailand is considered a large shrimp and is therefore called goong mang-gorn - dragon shrimp.
Assorted mushrooms, fresh vegetables and flavorful Asian sauce make these scrumptious spring rolls, dipped in Chinese style mustard sauce, simply delicious!