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Recipes using: basil

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salt24 k sugar20 k onions17 k eggs17 k flour16 k butter15 k garlic13 k black pepper11 k milk11 k vanilla extract7.3 k tomatoes7.2 k lemon7.1 k stock5.7 k baking powder5.2 k cinnamon5.1 k brown sugar5.1 k parsley leaves5 k sweet bell peppers4.9 k lemon juice4.8 k baking soda4.6 k beef4.1 k cream4.1 k chicken3.9 k chocolate3.7 k vinegar3.7 k celery3.7 k carrots3.5 k ginger3.5 k scallions, spring or green onions3.4 k mushrooms3.3 k potatoes2.9 k oranges2.8 k chicken broth2.8 k soy sauce or tamari (for gluten-free)2.7 k green bell peppers2.6 k sour cream2.6 k nutmeg2.6 k powdered sugar2.6 k basil2.6 k cilantro2.5 k parmesan, parmigiano-reggiano cheese, grated2.5 k oregano2.5 k margarine2.4 k cornstarch2.4 k cumin2.3 k heavy whipping cream2.3 k prepared mustard2.3 k sweet red bell peppers2.2 k thyme2.2 k rice2.2 k apples2.2 k cream cheese2.2 k cheddar cheese2.1 k honey2.1 k raisins, seedless2 k chicken breasts2 k bay leaves2 k egg whites2 k walnuts2 k vegetable shortening1.9 k pork1.8 k yeast, active dry1.8 k paprika1.7 k pecans1.7 k almonds1.7 k butter, unsalted1.7 k cloves1.7 k bread crumbs1.7 k cayenne pepper1.6 k egg yolks1.6 k cocoa powder1.6 k ground beef1.6 k chili powder1.6 k white wine1.6 k worcestershire sauce1.5 k lemon zest1.4 k chocolate chips1.4 k bacon1.4 k rolled oats1.4 k yogurt1.3 k whole-wheat flour1.3 k garlic powder1.3 k red hot pepper sauce1.3 k pasta1.3 k red pepper flakes1.3 k buttermilk1.3 k orange juice1.3 k garlic cloves1.3 k lime juice1.3 k shrimp1.2 k nuts1.2 k tomato sauce1.2 k pineapple1.2 k tomato paste1.2 k mayonnaise1.1 k coconut1.1 k orange zest1.1 k olive oil, extra-virgin1.1 k green peas1.1 k zucchini1.1 k spinach1.1 k olives1 k shallots1 k bananas1 k pie shell (9 inch)1 k corn1 k mozzarella cheese990 tomatoes, canned970 beef stock970 sesame oil940 green chili peppers940 red onion930 white pepper920 sherry900 ham900 sausage890 dill weed890 beef, steak890 chocolate, semi-sweet890 allspice880 jalapeño pepper870 peanut butter870 dijon mustard870 coriander860 cabbage860 curry powder840 cucumbers840 rosemary leaves830 flour, unbleached, all-purpose830 dry mustard820 broccoli florets810 molasses800 chicken breast halves, boneless, skinless790 cornmeal780 turmeric780 ketchup760 lettuce760 light cream (half&half)740 turkey730 strawberries720 chocolate unsweetened700 red wine680 almond extract680 apple cider vinegar670 evaporated milk650 chives640 hot chili peppers640 pumpkin630 mint leaves630 sesame seeds630 red wine vinegar630 canola oil620 bread flour620 cake flour620 chocolate chips (semi-sweet)610 applesauce600 leeks600 ginger root590 milk, skim590 gelatin, unflavored580 italian plum (roma) tomatoes580 sage570 salmon570 bread570 peanut oil560 monterey jack cheese560 vegetable stock560 corn syrup, light550 maple syrup550 coffee540 cheese530 green beans530 yogurt, plain530 tofu520 ricotta cheese510 swiss cheese510 eggplant510 red kidney beans510 cherries500 brown sugar, light500 whipped topping, prepared490 liqueur490 cream of tartar480 soup, cream of mushroom480 cumin seeds480 white wine vinegar470 marjoram470 kosher salt460 limes460 crab meat460 beer450 cranberries450 blueberries450 peanuts450 chickpeas (garbanzo beans)450 asparagus440 sea salt440 balsamic vinegar440 black beans440 tarragon leaves440
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2,560 recipes

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Fresh Herb Turkey Loaf

Fresh herb turkey loaf with oats, egg whites, red bell pepper, celery, parsley, and basil. A lighter take on meatloaf that's leaner and packed with vegetables.

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Fresh Vegetable Basil Soup

Fresh vegetable basil soup with potatoes, tomatoes, carrots, cauliflower, zucchini, and green peas in an herb-seasoned broth. A hearty, low-fat vegan soup.

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Garbanzo Pizza

Garbanzo bean pizza with a gluten-free chickpea puree crust topped with tomato sauce, mozzarella, and Italian herbs. High-protein, grain-free, and surprisingly crispy.

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Green & Red Tomato Salad

Green and red tomato salad with cubed unripe and ripe tomatoes, red onion rings, fresh basil, and a cumin-laced lemon-and-olive-oil dressing. The summer side that pairs perfectly with grilled meats. Vegan, gluten-free, ready in 15 minutes.

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Grilled Lobster with Warm Corn, Chanterelle & Bacon Salad

Grilled lobster basted in basil butter served with a warm chanterelle, corn, and bacon salad with frisee and sherry vinegar. A stunning summer seafood main course.

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Hebal Vinegars

Herbal vinegars infuse red wine vinegar with garlic, basil, rosemary, marjoram and dried chiles. Two large-batch blends (Southwest and Chef's Blend) for gift bottles, dressings and pantry seasoning.

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Herb Rolls - ABM

Herb dinner rolls use the bread machine for dough, infused with sauteed garlic, onion, oregano, basil, and tarragon. Tear-apart soft rolls baked golden for the dinner table.

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Herb Yogurt Cheese

Homemade herb yogurt cheese strained with thyme, basil, and pepper. A low-fat spread for crackers or baked potatoes that keeps for two weeks in the fridge.

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Herb-Tomato Grilled Chicken

Herb-tomato grilled chicken brushed with a tangy ketchup, lemon, garlic, and basil basting sauce slipped under the skin so flavor reaches the meat. Smoky, juicy, charred bone-in chicken straight off the grill.

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Herbed Focaccia

Herbed focaccia layered with fresh basil, thyme, rosemary, and sage in the dough plus a topping of olive-oil-soaked onions, kalamata olives, and a cornmeal-crusted bottom for shattering crunch.

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Herbs De Provence Spice Mix

Homemade herbes de Provence blend with marjoram, thyme, savory, basil, rosemary, sage, and fennel seeds. Mix in minutes and store in jars for seasoning chicken, vegetables, and meat.

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Honey Mustard Baked Chicken

Our kids love this and it's so easy and quick from oven to table.

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Hot Potato & Broccoli Salad

Hot potato and broccoli salad with a tangy lemon-basil oil dressing, garlic, scallions, and a kick of hot sauce. Mayo-free, picnic-friendly side that holds up at room temperature.

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Hot Smoked Portabello Pizza with Goat Cheese & Green Sauce

Hot Smoked Portabello Pizza with Goat Cheese & Green Sauce recipe

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Italian Pesto Sauce

Classic Italian basil pesto with pine nuts, garlic, Parmesan, and Romano cheese blended with olive oil. No-cook sauce ready in 20 minutes that freezes beautifully.

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Italian Pizza Sauce

Slow-simmered Italian pizza sauce built on canned plum tomatoes, olive oil, oregano, basil and tarragon. A balanced, herb-forward sauce that gets even better after an overnight chill in the fridge.