Search
by Ingredient

Recipe Sifter

Recipes using: chicken, garlic

Filter by ingredient

salt24 k sugar20 k eggs17 k flour16 k butter15 k onions15 k garlic13 k black pepper11 k milk11 k vanilla extract7.4 k tomatoes7.2 k lemon7.1 k stock5.7 k baking powder5.2 k cinnamon5.2 k brown sugar5.1 k parsley leaves5 k sweet bell peppers4.9 k lemon juice4.9 k baking soda4.7 k beef4.1 k cream4.1 k chicken4 k chocolate3.8 k celery3.7 k carrots3.6 k vinegar3.6 k ginger3.5 k scallions, spring or green onions3.5 k mushrooms3.3 k potatoes2.9 k chicken broth2.8 k oranges2.8 k soy sauce or tamari (for gluten-free)2.7 k green bell peppers2.6 k sour cream2.6 k nutmeg2.6 k powdered sugar2.6 k basil2.6 k cilantro2.5 k parmesan, parmigiano-reggiano cheese, grated2.5 k oregano2.5 k margarine2.4 k cornstarch2.4 k cumin2.4 k heavy whipping cream2.3 k sweet red bell peppers2.3 k rice2.2 k thyme2.2 k apples2.2 k cream cheese2.2 k prepared mustard2.2 k cheddar cheese2.1 k honey2.1 k raisins, seedless2 k chicken breasts2 k bay leaves2 k egg whites2 k walnuts2 k vegetable shortening1.9 k yeast, active dry1.8 k pork1.8 k paprika1.8 k pecans1.8 k butter, unsalted1.7 k almonds1.7 k cloves1.7 k bread crumbs1.7 k cayenne pepper1.6 k egg yolks1.6 k cocoa powder1.6 k ground beef1.6 k chili powder1.6 k white wine1.6 k worcestershire sauce1.5 k lemon zest1.5 k chocolate chips1.4 k bacon1.4 k rolled oats1.4 k whole-wheat flour1.3 k yogurt1.3 k red hot pepper sauce1.3 k garlic powder1.3 k red pepper flakes1.3 k buttermilk1.3 k garlic cloves1.3 k orange juice1.3 k shrimp1.2 k lime juice1.2 k nuts1.2 k tomato sauce1.2 k pineapple1.2 k tomato paste1.2 k mayonnaise1.2 k coconut1.2 k orange zest1.1 k olive oil, extra-virgin1.1 k green peas1.1 k zucchini1.1 k spinach1.1 k shallots1 k bananas1 k pie shell (9 inch)1 k olives1 k corn1 k mozzarella cheese990 tomatoes, canned980 beef stock970 sesame oil950 green chili peppers940 white pepper920 red onion920 sherry900 ham900 chocolate, semi-sweet900 sausage900 dill weed900 beef, steak890 allspice890 peanut butter880 dijon mustard870 jalapeño pepper870 coriander870 curry powder850 cucumbers840 cabbage840 flour, unbleached, all-purpose840 rosemary leaves840 dry mustard830 broccoli florets810 molasses810 chicken breast halves, boneless, skinless800 cornmeal790 turmeric790 ketchup760 light cream (half&half)740 lettuce740 turkey730 strawberries720 chocolate unsweetened700 red wine690 almond extract680 apple cider vinegar680 evaporated milk650 hot chili peppers650 chives650 red wine vinegar630 pumpkin630 mint leaves630 canola oil630 sesame seeds630 bread flour620 cake flour620 chocolate chips (semi-sweet)620 leeks610 applesauce600 ginger root600 milk, skim590 gelatin, unflavored580 italian plum (roma) tomatoes580 salmon580 sage570 bread570 peanut oil570 monterey jack cheese560 vegetable stock560 corn syrup, light560 maple syrup550 coffee540 green beans540 cheese540 yogurt, plain530 tofu520 swiss cheese520 ricotta cheese520 eggplant510 red kidney beans510 brown sugar, light510 cherries510 whipped topping, prepared500 liqueur500 cream of tartar480 cumin seeds480 soup, cream of mushroom480 white wine vinegar470 marjoram470 kosher salt460 limes460 beer460 cranberries450 peanuts450 blueberries450 crab meat450 chickpeas (garbanzo beans)450 asparagus450 sea salt450 balsamic vinegar450 black beans440 tarragon leaves440 whipped cream440
Clear filter

1,761 recipes

placeholder
Herbed Brown Rice & Chicken

One-pan herbed brown rice and chicken: chicken breasts simmered with quick-cooking brown rice, peas, thyme, and parmesan. A 30-minute weeknight skillet dinner that cleans up easy.

placeholder
Rustic Herbed Apricot Chicken

Marinating the chicken in olive oil, balsamic vinegar, dried thyme and tarragon add great depth to a rice sauce that's smoothed by just a hint of red currant jelly and enhanced with apricots and tawny port. Be sure to use tawny port. With its beautiful amber color and slightly dry flavor, it compliments the apricots. Save your ruby port, which is sweeter and has a deep red wine color, for after dinner.

placeholder
Southwest White Chili

Fans of Southwestern cuisine will enjoy this version of white chili, flavored with chopped green chiles and onion, and simmered in a broth blended with garlic, oregano, cilantro and ground red pepper.

placeholder
Mom's Chicken With Peppers

Chicken with peppers and onions, boneless thighs seared golden and folded into sweet bell peppers cooked down slow with a splash of red wine vinegar and a pinch of sugar. A one-skillet weeknight classic.

placeholder
Best Blackened Chicken

Authentic Cajun blackened chicken with a spicy Paul Prudhomme-style seasoning rub. Cast-iron skillet seared at smoking-hot temperatures for the signature charred crust. Best done outdoors or under a commercial vent.

placeholder
Kotopoulo Giouvetsi

Kotopoulo Giouvetsi is a Greek one-pan roasted chicken with orzo baked in tomatoes, brandy, bell peppers, and cumin. The orzo cooks in the pan juices for deep flavor.

placeholder
Rosemary Chicken with Pasta

Slow cooker rosemary chicken with tomatoes, mushrooms, and garlic served over pasta. A set-it-and-forget-it Italian-inspired weeknight dinner.

placeholder
Quick Chicken & Rice

This quick but succulent chicken dish is the perfect dinner to prepare after coming home from a long day at work.

placeholder
Chicken salad with low-fat ranch dressing

Chicken with ranch dressing, it is very nice! Once you taste it, you don't want to stop!

placeholder
Honey Pecan Chicken

Buttermilk-soaked chicken breasts pan-fried in a seasoned flour crust, drizzled with honey bourbon butter sauce and topped with chopped pecans.

placeholder
Chicken with Angel Hair Pasta

Crispy breaded chicken breasts served on angel hair pasta nests with marinara sauce and a three-cheese melt of mozzarella, cheddar, and Colby. A chicken parm-style dinner ready in 40 minutes.

placeholder
Chicken with Garden Vegetables

My whole family, they love this chicken with garden vegetables, yuuuuumy. We enjoy it so much!

placeholder
Buffalo Chicken Lasagna

Buffalo chicken lasagna layered with hot sauce-spiked tomato sauce, ricotta, and crumbled blue cheese on top. Wing-night flavor in casserole form, no frying required.

placeholder
Big Heat's Brunswick Stew

Pit-master style Brunswick stew with smoked pulled pork, roasted chicken, okra, lima beans, and corn simmered in homemade stock. Low and slow for hours, packed with smoky, tangy heat.

placeholder
Mustard Chicken

Mustard chicken with Dijon, capers, and white wine served over spinach fettuccine with sauteed cherry tomatoes and red bell peppers. A sharp, tangy chicken-and-pasta dinner ready in under 45 minutes.

placeholder
Best Chicken Marbella

Chicken Marbella, the legendary Silver Palate dish, marinates chicken overnight with prunes, green olives, capers, garlic, and oregano, then bakes in white wine and brown sugar. The ultimate sweet-savory make-ahead dinner party centerpiece.