2,593 LOW MUFFIN recipes
It's hard to resist these addictively delicious cookies. Oats, shredded wheat, and dates add extra goodness. Feel free to use half whole wheat flour and half all-purpose flour. The result is as yummy.
It is really a great cake, a long time favorite of mine, every time it turns out perfect, so yummy.
This recipe is great for using up any leftover yogurt and over ripe bananas.
Macaroon meets chocolate chip cookie in this co-winner in the drop cookie category, with a twist of cinnamon, nutmeg and mint; it's from Jessica Wall-Valadez of Milwaukee.
Excellent dish. Sweet, crunchy and delectable!
These cookies with a candy bar center, from Bev Bosveld of Waupun, are packed with coconut.
White Chocolate Frosted White Cake recipe