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Recipes using: tomatoes

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Tomatoes4.1 k Main Dish2.9 k Cheese1.7 k Beans and Grains1.3 k Chicken1.1 k Vegetables1 k Vegetarian1 k Beef960 Rice900 Pasta890 Mexican860 Meats840 Ground Beef770 Soups750 Mushrooms740 Potatoes660 Chili540 Fish460 Poultry450 Corn430 Seafood430 Salad420 Italian380 Eggs370 Casseroles360 Side Dish340 Chicken breast320 Stews320 Indian310 Appetizers310 Healthy300 Sauces and Gravies300 Crockpot and Slow Cooker290 Shrimp290 Eggplant260 Low-Fat250 Quick and Easy250 Bacon240 Spinach230 Cabbage220 Low Calorie210 Cucumber210 Curry190 Easy190 Soups & Stews170 Tabasco170 Pork160 Lamb150 Pizza150 High Fibre140 Pies140 Vegan130 Sandwiches130 Regional Cuisine130 Squash130 Hot and Spicy130 Barbeque120 Salsa120 Raisins120 Beer120 Cornmeal120 Broccoli120 Sausages120 Okra110 Whole Wheat99 Greek96 Breakfasts & Brunch93 Tuna91 Tofu88 Cheese and Eggs86 Barley85 Lasagna80 Burgers78 Almonds72 Yeast70 Turkey69 Clams69 Yeast bread69 Scallops65 Gluten-Free64 Light64 Salmon63 Winter61 Cajun60 Bread60 Coconut60 Microwave55 Dips54 Canned mushrooms54 Diabetic52 Relishes51 Apples51 Wild Game50 Pot Roast50 Snacks49 Chowder49 Oats48 Garlic48 Walnuts48 Lunch47 Shellfish46 Baked Goods44 Turnip41 Snapper41 Tex-Mex40 Crab40 Jellies and Jams40 Sun-Dried37 Spanish37 Mediterranean37 Mussels37 Pear35 Bell pepper35 Sweet Potatos and Yams33 Chinese33 Fall33 Venison32 Herbs and Spices31 Holiday31 Pickles31 American30 Brisket30 Button mushrooms30 Grill29 Bananas29 Low Carb29 Thai28 Weightwatchers28 Peanut Butter28 Peanuts28 Grains27 German27 Chocolate27 Fruits25 Masterchefs25 Middle Eastern24 Asian24 Lentils24 Bean Salads24 Meatloaf23 Oysters23 Dressings22 Prodigy22 Shitake mushrooms22 Summer21 Moroccan20 Rabbit20 African19 Peaches19 Sole18 Dinner18 French17 Wheat Free17 Crawfish17 Misc.16 Dumplings15 Squid15 Yogurt15 Trout15 Quick15 Carrot14 Dessert13 Kooknet13 Condiments13 Veal13 Stocks13 Ovo Lacto13 Halloween13 Vodka13 Green beans13 Ham12 Peppers12 San Francisco12 Duck12 Japanese12 Mustard12 Swordfish12 Cakes12 Spreads11 Apricots11 Party11 Turkish11 Russian11 Christmas11 Leftovers11 noodles11 Wine, Beer & Spirits10 Preserves10 Fat-Free10 pie10 Barbecue10 Nuts9 Stuffings9 Tarts9 Breakfast9 Bean9 Porcini mushrooms9 Beverages8 Afghan8 Thanksgiving8

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salt24 k sugar20 k onions17 k eggs17 k flour16 k butter15 k garlic13 k black pepper11 k milk10 k vanilla bean7.2 k vanilla extract7.1 k tomatoes7.1 k lemon7 k stock5.6 k baking powder5.1 k cinnamon5 k brown sugar5 k parsley leaves4.9 k sweet bell peppers4.8 k lemon juice4.8 k baking soda4.5 k vinegar4 k beef4 k cream4 k meat stock3.9 k chicken3.8 k chocolate3.7 k celery3.6 k carrots3.5 k ginger3.4 k green onions, scallions3.4 k mushrooms3.3 k potatoes2.9 k oranges2.7 k chicken broth2.7 k soy sauce or tamari (for gluten-free)2.7 k cilantro2.6 k sour cream2.6 k green bell peppers2.6 k nutmeg2.6 k powdered sugar2.5 k basil2.5 k prepared mustard2.5 k parmesan, parmigiano-reggiano cheese, grated2.4 k oregano2.4 k margarine2.4 k cumin2.3 k cornstarch2.3 k heavy whipping cream2.3 k sweet red bell peppers2.2 k rice2.2 k thyme2.2 k apples2.2 k cream cheese2.1 k cheddar cheese2 k honey2 k pasta2 k raisins, seedless2 k chicken breasts2 k bay leaves2 k walnuts2 k egg whites1.9 k vegetable shortening1.9 k cloves1.8 k pork1.8 k yeast, active dry1.7 k pecans1.7 k paprika1.7 k butter, unsalted1.7 k almonds1.7 k bread crumbs1.6 k cayenne pepper1.6 k egg yolks1.6 k ground beef1.6 k cocoa powder1.5 k chili powder1.5 k white wine1.5 k worcestershire sauce1.4 k lemon zest1.4 k chocolate chips1.4 k limes1.4 k bacon1.3 k rolled oats1.3 k yogurt1.3 k whole-wheat flour1.3 k red hot pepper sauce1.3 k garlic powder1.3 k red pepper flakes1.3 k orange juice1.3 k garlic cloves1.3 k buttermilk1.2 k shrimp1.2 k nuts1.2 k pineapple1.2 k tomato sauce1.2 k mayonnaise1.1 k tomato paste1.1 k coconut1.1 k green peas1.1 k olive oil, extra-virgin1.1 k orange zest1.1 k olives1.1 k spinach1 k zucchini1 k shallots1 k corn1 k bananas1 k pie shell (9 inch)980 mozzarella cheese970 tomatoes, canned960 beef stock950 sesame oil930 green chili peppers930 lime juice920 red onion920 white pepper910 sherry890 ham880 sausage880 dill weed880 chocolate, semi-sweet870 allspice870 cabbage870 beef, steak860 jalapeño pepper860 dijon mustard850 coriander850 peanut butter850 curry powder830 cucumbers830 rosemary leaves820 dry mustard820 flour, unbleached, all-purpose810 broccoli florets800 molasses790 turmeric770 chicken breast halves, boneless, skinless770 cornmeal770 lettuce760 ketchup750 turkey730 light cream (half&half)720 strawberries710 chocolate unsweetened680 almond extract680 red wine680 apple cider vinegar670 coffee660 evaporated milk640 chives640 hot chili peppers630 mint leaves620 red wine vinegar620 corn syrup, light620 cherries620 sesame seeds620 pumpkin620 canola oil620 chocolate chips (semi-sweet)610 bread flour610 cake flour590 leeks590 noodles590 ginger root590 applesauce580 sage580 milk, skim580 vegetable stock580 gelatin, unflavored570 italian plum (roma) tomatoes570 salmon570 bread560 peanut oil560 monterey jack cheese550 maple syrup540 green beans530 salsa530 cheese530 yogurt, plain520 tofu520 ricotta cheese510 eggplant510 swiss cheese500 brown sugar, light500 red kidney beans500 bouillon490 whipped topping, prepared490 liqueur480 cumin seeds470 soup, cream of mushroom470 cream of tartar470 white wine vinegar460 kosher salt460 marjoram460 cranberries460 crab meat460 peanuts450 beer450 lamb450 blueberries450
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7,066 recipes

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Ratatouille Lasagna

Ratatouille lasagna layers salted eggplant, zucchini, and summer squash with fresh tomatoes, herbs, and Parmesan. No pasta, no bechamel, just pure Provencal vegetables baked golden.

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Red Snapper a la Mexicaine

Red snapper a la Mexicaine with seared fillets baked in fresh tomatoes and herbs, finished with a creamy avocado sauce spiked with lime and Tabasco. French-Mexican fusion at its finest.

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Roast Loin of Venison with Savory Wine Sauce

Roast venison loin marinated 24 hours in olive oil and aromatics, seared in clarified butter, and served with a savory wine sauce made from the bones, port, sherry vinegar, and currant jelly.

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Roast Peppers Stuffed with Mushrooms

Vegetarian roasted bell peppers stuffed with sauteed mushrooms, pine nuts, olives, and fresh marjoram in a homemade tomato sauce, topped with Parmesan. A colorful, hearty meatless main.

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Roasted Salsa Spareribs

Grilled spareribs basted with a fire-roasted salsa made from charred tomatoes, green chiles, cilantro, and red wine vinegar. Served with sour cream and fresh lime wedges.

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Rustic Italian Pasta & Bean Soup

Rustic Italian pasta and bean soup doubles up cannellini and red kidney beans with crushed tomatoes, Italian herbs, and pasta. A hearty 45-minute dinner topped with fresh Parmesan.

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Sandy's Lasagne

Classic beef lasagna with ricotta filling, bechamel sauce, and layers of mozzarella and Parmesan. A hybrid Italian-American recipe that uses both white and red sauces for creamy richness.

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Shrimp & Crab Spaghetti

Gulf-style shrimp and crab spaghetti simmered in a rich tomato sauce with chili powder, basil, butter, and garlic. Whole crabs in the sauce make this a messy, hands-on feast.

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Shrimp Primavera

Plump shrimp in a from-scratch tomato-basil sauce with mushrooms, served over fettuccine with tender asparagus and Parmesan. A light, veggie-loaded Italian dinner ready in 35 minutes.

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Sicilian Ragu

Slow-simmered Sicilian ragu with ground pork, pureed tomatoes, soffritto vegetables, and fresh mint. Freezes for months and gets richer with every reheat.

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Sos in Red Sauce

A tomato-based twist on classic SOS: ground chuck with onions, green pepper, and garlic simmered in tomato sauce and served over toast, rolls, or muffins. Fast, no-fuss comfort food.

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South American Hot Bbq Sauce

Smoky South American BBQ sauce with tomato puree, red wine vinegar, dark brown sugar, and crushed chili peppers. A bold basting sauce for spareribs, beef, or grilled chicken.

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Spanish Rice - Crockpot

Let this tantalizing dish simmer in your crockpot while you take a siesta to get away from the kids.

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Split Pea Soup with Chunky Vegetables

Vegan split pea soup loaded with sweet potato chunks and broccoli florets in a silky puréed base with dill and plum tomatoes. Naturally fat-free and protein-packed, this plant-based bowl is pure cold-weather fuel.

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TTT Chili Recipe

A triple-protein vegetarian chili loaded with TVP, tempeh, and tofu plus three kinds of beans, mushrooms, and warm spices like cinnamon and allspice. Hearty enough to convert any meat-lover.

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Texas Chunky Chili

Texas-style chunky chili made with diced beef chuck, no beans, simmered low for 2 hours with chili powder, cumin, jalapeno, and tomatoes. Bold, beefy, and authentic.