6,570 recipes
A new twist on classic creamy carrot soup. Add a bit of lime juice for extra zing.
Spiced pumpkin custard fills mini tart shells, then gets topped with a broiled pecan-sugar crust. These two-bite holiday tarts balance creamy filling with crunchy caramelized nut topping.
Three-ingredient mayonnaise biscuits stir together self-rising flour, milk, and a quarter cup of real mayonnaise for tender muffin-pan biscuits. Fastest dinner roll on the planet.
Leftover turkey makes this delicious and creamy dish, and it is such an easy and simple recipe to make as well.
Tasty vegetable and lentil base topped with mashed potato. Lovely healthy comfort food for a winter night :D Note: though the list of ingredients can at first be daunting, dont be put off. Most are just seasoning that can be added at your own pace.
Just the right amount of everything, and well balanced flavor and texture. A great fall or winter dessert that uses seasonal cranberries and everyone will be thrilled.
Custard-soaked French bread baked over bubbling cinnamon blueberries. Prep it the night before and wake up to a golden, berry-loaded brunch that feeds a crowd.
Literally means "white food". Blancmange is a delicate, quivering snow-white pudding that goes back to the 16th century that was extremely popular in the Victorian age.
An amazing omelette with a bruschetta-like stuffing. Pleasing to the eye and incredibly satisfying to the belly. Makes for an impressive Sunday brunch sure to please.
A delightful way to enjoy these small and yummy treats.
Chunky broccoli soup with celery, carrots, and onion in a creamy roux-thickened broth. A hearty vegetarian-friendly soup that comes together in 45 minutes from one pot.
Orange zest challah French toast soaked in eggs, milk, cinnamon, and fresh orange. Pan-fried in butter and oil for crisp edges and a custardy center. Brunch-worthy in 35 minutes.
A self-saucing cake that's magically fluffy and creates it's own tangy key lime curd. Developed at our summer home in Key Largo with inspiration after watching Junior MasterChef Australia.
An easy and tasty Bisquick quiche. Leeks and swiss cheese together make this delicious quiche. It can be served as a side dish or a vegetarian main dish.
Mini meatloaves with a sweet-savory glaze of brown sugar, ketchup, ginger, and soy sauce. Seasoned with sage, thyme, and nutmeg, these cook in just 35 minutes for a fast weeknight dinner.
Grated potato pancakes with a smooth batter base: shredded potato folded into a milk-egg-flour batter and fried golden on a hot griddle. Pair with bacon, applesauce or stewed berries.