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Recipes using: flour
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A moist and fluffy coffee cake! Light, not too sweet, and very tasty, great dessert that fits summer perfectly!
This may be one of the most exceptional souffles you'll ever serve. The beet color spreads upward from the bottom layer, creating a rosy hue throughout.
An easy and tasty Chinese stir-fry will for sure satisfy your palate.
Soft pretzel style deli rolls.
This is a perfect appetizer for holiday entertaining. It's delicious, easy and your guests will just love it!
Use this brillant way to make your tofu taste super delicious with extra crunchy and crispy coating that adds texture and flavor.
These yummy scones are made with fresh basil, feta cheese, sun-dried tomato, oil-cured black olives, whole wheat flour and olive oil. They are delicious on their own, you can always serve them along with your meal.
The crispy texture and flavor reminded me of Ritz Cheese crackers but with a richer cheese flavor.
These yummy bites are so easy to make, and well satisfy your craving of sweets.
The perfect whole wheat American style sandwich bread. Just the right wheatiness for a hearty but fluffy sandwich.
Black olives are mixed into the whole wheat galette dough, different kinds of fresh, seasonal and roasted root vegetables, it is delicious!
Asparagus and goat cheese are a good pair, and they work perfectly well in this recipe, asparagus adds the tender-crispy crunchiness, and goat cheese gave the souffles more creamy and cheesy taste. It is a great appetizer to impress your guests from the beginning.
Found the original recipe in foodnetwork magazine "The Chocolate" issue. I changed a few things according to my own taste and this decadent chocolate babka only lasted about half day at our counter.
Reduce the fat of a full flavored quiche Lorraine by replacing the cream with buttermilk and using an easy press in the pan crust.
With this simple recipe, you will be making this scrumptious pumpkin bread in no time!
Instead of tomato sauce, we use milk to make a creamy sauce, and with layers of mushrooms and cheese. It's just so easy for you to fall in love with this succulent lasagna.