Recipe Sifter

This recipe comes from Julie Casey, the pastry chef of Tre Vigne Restaurant in Basking Ridge, NJ.

Everyone in my house goes NUTS over these. They are easy to make (fool proof, really) and you can also freeze what you don't use for later use.

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This hearty dish made with a variety of vegetables is sure to satisfy everyone's hunger.

Perfect for a crowd, this refreshing dessert can be made up to 2 days ahead.

Moist Pumpkin Cake recipe

Add a fruit explosion to your dinner with this delectable dish that will explore your tastebuds after every bite.

Stir up a storm of savory goodness with this delicious stew made with a variety of meats and spices.