12,858 LOW MUFFIN recipes
Muffins Basic and Variations recipe
This Korean inspired cucumber salad is sweet, sour and slightly spicy. Cucumber, sweet bell pepper, carrots and tofu sheets are tossed with rice vinegar, maple syrup, sesame oil and Korean chili pepper. A delicious and light side dish.
These muffins were very moist and not too sweet. I made a topping, using 3T of brown sugar and 2T of walnuts.
Serving Size: 1 (very large!) crab cake Calories: 117 Fat: 2g Sodium: 799mg Carbs: 11.5g Fiber: 2.25g Sugars: 2.5g Protein: 14g
Chocolate Chip Banana Muffins recipe
Double Orange Muffins recipe
Really a nice recipe, I used all butter and they turned out chewy, not flat, and very flavorful.
Maple leaf crackers that a perfect for Canada Day. These small maple leaves are so flavorful. They are so easy to be addicted especially have them with some Canadian cheddar or try our Canadian Garlic Cheese Spread recipe.
Healthy and tasty breakfast pancakes.
Chocolate fudge cookies are not always high in fat and sugar. These guilt-free fudge cookies well satisfy your chocolate craving withouting packing on too many calories.
Excellent, the taste was awesome, very easy. This is probably by far my favorite salmon recipe.
Quick braising creates a nice texture and flavor. Not mushy or overcooked with simple flavors make it a quick and economical side.
Easy to make, takes no time, and tastes absolutely delicious. Juicy, cheesy and packed with flavors. It's perfect for lunch or supper.
These delicious and nutritious toasted cajun pumpkin seeds are a great snack. They taste good, and are also good for you.
Try this new clean and tasty rendition of deviled eggs that uses plain yogurt to replace the mayonaise.