932 recipes
With egg, mint and chives. Eat immediately but best left in the fridge for a day for the flavours to develop.
This is the basic recipe for cooking lentils or beans. Many southern and southwestern regional recipes call for cooked lentils or beans to be stirred gently into a dish near the end of cooking. Therefore, it may be a good idea ot make them a day ahead and have them ready when you begin the actual cooking.
Spanakorizo (Spinach and Rice) recipe
A quick, easy and tasty soup is also very light, serve it with some crusty bread to make a whole meal.
Eggplant Custard Gratin recipe
A light and tasty potato salad. The cucumber and bell peppers add the crunchiness and refreshing taste, a great side dish at a hot summer day.
This recipe was so easy! I've tried this for a number of potlucks & everyone is always impressed on how 'gourmet' it looks & tastes