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Hidden Valley Potatoes

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Submitted by Jimilyn

YIELD

6 servings

PREP

15 min

COOK

1 hrs

READY

1 hrs

Ingredients

6 6
EACH EACH POTATOES
red or white
½ 118
CUP ML MARGARINE
1 stick
1 1
PACKAGE PACKAGE SALAD DRESSING MIX, ITALIAN *

Directions

Wash potatoes; do not peel.

Slice crosswise. Layer in a casserole dish.

Pour melted butter over potatoes and sprinkle with dressing mix.

Cover and bake at 350℉ (180℃) for 1 hour.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 186g (6.6 oz)
Amount per Serving
Calories 152 5% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 121mg 5%
Total Carbohydrate 11g 11%
Dietary Fiber 3g 12%
Sugars g
Protein 6g
Vitamin A 13% Vitamin C 21%
Calcium 1% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Low Sodium
 

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