Search
by Ingredient

Side Dish Recipes

that are ready in 1-2 hr.
using: butter

226 recipes

placeholder
Creamy Mashed Potato Casserole

Creamy Mashed Potato Casserole recipe

placeholder
Antoine's Cream of Mushroom Soup

Antoine's Cream of Mushroom Soup recipe

placeholder
Favourite Baked Corn

Try this scrumptious corn casserole that tastes wonderful with baked fish or grilled chicken.

placeholder
Pommes Anna with Tarragon

(Potatoes Anna)  French Dish

placeholder
Pumpkin Bisque

Here's a recipe for pumpkin soup. It comes from Jon Gatewood, the executive chef of Emma's restaurant in the Silas Griffith Inn in Danby, Vermont.

Scalloped Potatoes (original)
Scalloped Potatoes (original)

This thrifty classic casserole is a favorite for holiday dinners or family gatherings and can be easily customized to suit your tastes. The crispy, golden top and tender, flavorful layers make scalloped potatoes a truly satisfying and comforting meal.

placeholder
Scalloped Potatoes au Gratin

Make your steak dinners feel special with this savory side dish that will excite your tastebuds!

placeholder
Cheeseburger Soup

This soup is outstanding. It is rich, hearty and flavorful. The recipe is requested everytime I serve it.

placeholder
MACARONI & CHEESE - OLD-FASHIONED

Make a mean macaroni and cheese dinner the old-fashioned way with this simple recipe that's just a click away!

placeholder
Crockpot Corn

Put your crockpot to use with this delicious recipe that tastes wonderful once done!

placeholder
Bisque Lobster or Other

1. After you boil veggies remove and put in the blender and puree. This helps add thickness, especially if you are trying to reduce fat, then add back in. 2. Do not use tomatoes past or food coloring. 3. use lobster stock instead of or to supplement chic stock. 4. Try using Dry Vermouth for wine. 5. I used this recipe and added salmon