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Side Dish, Rice Recipes

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onions27 garlic23 rice20 scallions, spring or green onions20 soy sauce or tamari (for gluten-free)17 water16 cilantro15 salt13 carrots12 ginger11 sweet red bell peppers11 mushrooms10 black pepper10 rice vinegar9 brown rice9 almonds8 sesame oil8 green bell peppers8 parsley leaves8 sugar7 eggs7 butter6 tomatoes6 raisins, seedless5 cucumbers5 long grain rice5 green peas5 cumin4 corn4 bay leaves4 white pepper4 green beans4 tofu4 vegetable stock4 cashew nuts4 basmati rice4 rice, cooked4 red pepper flakes4 peas, frozen4 celery3 cornstarch3 cloves3 sage3 curry powder3 peanut oil3 sesame seeds3 mung bean sprouts3 oyster sauce3 mustard seeds, black3 thyme3 broccoli florets3 green chili peppers3 hot chili pepper oil3 mushrooms, button3 parmesan, parmigiano-reggiano cheese, grated3 brown sugar2 lemon juice2 lemon2 paprika2 ketchup2 apples2 orange juice2 turmeric2 coconut2 apple juice2 asparagus2 sea salt2 cinnamon sticks2 limes2 asafetida2 margarine2 red curry paste2 celery stalks2 cinnamon1 baking powder1 basil1 garlic cloves1 nutmeg1 garlic powder1 cheddar cheese1 chili powder1 tomato paste1 pecans1 pork1 cayenne pepper1 soup, cream of mushroom1 zucchini1 shrimp1 wine1 spinach1 sherry1 lime juice1 cheese1 shallots1 apple cider vinegar1 sweet bell peppers1 eggplant1 currants1 balsamic vinegar1 maple syrup1 canola oil1 dill weed1 caraway seeds1 water chestnuts1 pinto beans1 apricots1 egg noodles1 coconut milk1 pineapple chunks1 black beans1 pimentos1 wild rice1 garam masala1 snow pea pods1 white wine vinegar1 mandarin oranges1 sunflower seeds1 rice wine1 nonstick cooking spray1 romano cheese1 black peppercorns1 kosher salt1 orange zest1 radishes1 sage leaves1 milk, skim1 cardamom pods1 sunflower oil1 mint leaves1 saffron threads1 minute rice1 sausage meat1 broccoli slaw1 cracked wheat (bulgur)1 cranberries, dried1 sugar snap peas1 red hot chili pepper, dried1 fructose1 soy sauce, sodium reduced1 scotch bonnet chile peppers1 winter squash1 split urad dal1 tomatoes, canned1 hot chili peppers1 kidney beans, canned1 champagne1 moong dal1 mayonnaise, light1 garlic sauce1 brown rice flour1 pineapple, canned, crushed1 rice bran1 arborio (short-grain) rice1 lamb, stock1 ghee (clarified butter)1 black beans, fermented1 rice, converted1 chicken broth1 cardamom seeds1 mango chutney1 poultry seasoning1 white vinegar1 annato seeds1 red hot pepper sauce1 tamarind juice1 tarragon leaves1 chicken broth, low salt1 mixed vegetables1 cabbage1 shaoxing wine1 green chili peppers, canned1 potato flakes1 rice vermicelli1 vegetarian oyster sauce1 manestra1 chili garlic sauce1

57 recipes

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Rice Primavera

Rice primavera with broccoli, zucchini, mushrooms, and tomatoes in a light parmesan-mayo sauce. Vegetarian one-skillet weeknight dinner. Lighter than pasta primavera.

Almond Rice Pilaf
Almond Rice Pilaf

A simple quick and easy rice side dish. A great way to quickly dress up plain rice.

Cilantro Lime Rice
Cilantro Lime Rice

A refreshing and tasty cilantro lime rice goes deliciously well with any your favorite Mexican main dishes.

Parmesan & Sage Rice
Parmesan & Sage Rice

An easy side dish for poultry. I also have used fresh sage leaves, minced. It's easy, tasty, and versatile.

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Chinese: Szechwan Noodles with Green Onions

Add a Chinese kick to your dinner with this savory dish you and your loved one will enjoy.

Mexican Beans & Rice
Mexican Beans & Rice

An easy and tasty side dish - spicy beans and rice.

Fried Rice
Fried Rice

Fire up the wok and explore your cooking skills with this scrumptious fried rice recipe!

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Cold Asparagus with Sesame-Ginger Vinaigrette

Cold asparagus side dish with a blended sesame-ginger vinaigrette made from toasted sesame seeds, rice vinegar, fresh ginger, and orange juice.

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Steamed Cabbage

Steamed cabbage with a tangy caraway vinegar sauce, red bell pepper, and a touch of heat from red pepper flakes. A low-calorie, diabetic-friendly vegetarian side dish.

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Simple Tofu Vegetables

A scrumptious vegetable dish your family or friends will love. Tastes wonderful when served over rice.

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Asparagus with Red Pepper Sauce

Tender asparagus spears served on a smoky roasted red pepper puree with balsamic vinegar, olive oil, and fresh thyme. A vibrant, diabetic-friendly vegetable side dish.

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Plain Fried Rice

Thai-style plain fried rice with tofu, garlic, soy sauce, and white pepper, served with fresh cucumber, cilantro, chilies, and lime wedges.

Lemon Cashew Rice (Nibu Daar Pullao)
Lemon Cashew Rice (Nibu Daar Pullao)

This delicious side dish made of cashew nuts and basmati rice is a great companion to any meal.

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Awesome Black Beans & Rice

Cuban black beans and rice cooked in one pot with sofrito, cumin, and bay leaf. The classic congri-style side, vegetarian and vegan, ready in 30 minutes from already-cooked beans.

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Potato Rice Pancakes

Gluten-free potato rice pancakes made with brown rice flour and instant potato flakes. Serve with syrup for breakfast or gravy for a savory side. Light, tender, and wheat-free.

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Crispy Fried Noodles

Crispy fried rice vermicelli (mee krob) tossed with tangy tamarind syrup, bean sprouts, cilantro, and green onions. Classic Thai sweet, sour, salty noodle dish with shattering crunch.