Side Dish, Indian Recipes

Sweet, sour and spicy, this delicious pineapple-chile chutney is packed with flavors. Serve it as a side dish with any Indian main course.

Aluwala Roti recipe

This flavorful dhal is easy to make, and it's great with some Indian naan bread and cucumber rati.

This hearty and healthy Indian style dish is quick-easy to make, and it's tasty.

This is an awesome Raita (cucumber and yogurt) with the fresh zing of mint which goes well with lamb or to cool off your taste buds with a spicy curry or any other hot and spicy dish.

Try this scrumptious East Indian favorite that can be used instead of bread.

This delicious side dish made of cashew nuts and basmati rice is a great companion to any meal.

Roti Pancakes recipe

Roasted cauliflower, creamy and tangy curry yogurt dressing with some fresh cilantro, a delicious side-dish that you can serve with any main course; or just having it directly is a joy too!

This flavorful Indian rice is cooked with chopped cilantro, mint, garlic, onion, cumin and raisins, there are lots of flavor on this simple rice plate, and it is an easy recipe to follow!

In traditional Indian cooking, dal refers to any dried peas or beans and to the many dishes made from them. In Malaysia and Singapore, dal refers to a spicy stew made of uellow lentils that typically accompanies Indian bread. The cooking time will vary with the age of the lentil.

Bhopali Roti recipe

Roti (Flat Whole-Wheat Bread) recipe

Eat with Indian or Lebonese style flat breads. Great as a side with barbequed lamb.

Yogurt with Cumcumber and Mint (Kheere Ka Raita) recipe

A classic and scrumptious fried rice made with delicious tofu and sliced cucumbers.