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yeast, active dry1.7 k salt1.5 k water1.4 k sugar1.1 k flour870 butter630 eggs620 bread flour590 milk450 whole-wheat flour450 honey300 cinnamon220 milk, skim, (non fat) powder220 brown sugar170 cornmeal160 flour, unbleached, all-purpose130 raisins, seedless130 onions130 molasses130 gluten flour120 margarine110 applesauce110 rye flour110 vegetable shortening100 garlic100 vanilla extract91 rolled oats87 egg whites86 baking soda80 powdered sugar80 black pepper79 sesame seeds72 basil71 buttermilk71 caraway seeds69 poppy seed67 wheat germ67 oregano66 parmesan, parmigiano-reggiano cheese, grated66 bran63 nutmeg61 egg yolks59 walnuts58 orange zest55 almonds52 mozzarella cheese51 lemon zest49 pecans48 rosemary leaves46 ginger44 butter, unsalted40 sour cream39 tomatoes33 sea salt32 sunflower seeds32 kosher salt32 cheddar cheese31 garlic powder30 yeast, compressed30 olive oil, extra-virgin29 potatoes28 thyme28 cocoa powder27 cardamom seeds27 nuts26 milk, skim26 baking powder25 lemon juice25 orange juice25 currants25 oatmeal25 cracked wheat (bulgur)25 evaporated milk25 canola oil24 fennel seeds24 sourdough starter24 cottage cheese23 golden raisins23 cloves22 parsley leaves22 carrots21 black olives21 mashed potatoes21 apples20 chives20 dill weed20 bananas19 maple syrup19 liquid egg substitute19 mushrooms18 cream cheese18 coconut18 yogurt18 allspice17 beer17 instant coffee17 soy flour17 bran flakes cereal17 apple juice16 red onion16 cheddar cheese, very old, sharp16 sweet red bell peppers16 oats, quick cooking16 olives15 lard15 saffron threads15 buttermilk, powdered15 pumpkin14 star anise14 oat flour14 rice13 yogurt, plain13 sundried tomatoes13 dates13 cornstarch12 lemon12 tomato sauce12 pizza sauce12 corn oil12 italian plum (roma) tomatoes12 soy milk12 pine nuts11 swiss cheese11 italian seasoning11 mace11 jalapeño pepper11 feta cheese11 corn syrup, light11 green bell peppers11 rice flour11 pastry flour, whole wheat11 dill seed11 vinegar10 cumin10 tomato paste10 sage10 ham10 apple cider vinegar10 pepperoni10 xanthan gum10 barley flour10 red pepper flakes10 buckwheat flour10 yeast cakes10 chili powder9 cheese9 peanut butter9 almond extract9 pineapple juice9 herbs9 millet9 nonstick cooking spray9 lecithin9 potatoes, instant9 celery8 garlic cloves8 zucchini8 garlic salt8 coriander8 cream8 cranberries8 blueberries8 brown sugar, light8 monterey jack cheese8 prunes8 italian sausage8 pumpkin pie spice8 barley malt syrup8 scallions, spring or green onions8 durum semolina flour8 chocolate unsweetened8 starter8 soy sauce or tamari (for gluten-free)7 paprika7 cayenne pepper7 bacon7 spinach7 white pepper7 oranges7 lemon extract7 mint leaves7 smoked salmon7 artifical sweetener7 chicken broth7 onion flakes7 corn6 pineapple6 ricotta cheese6 cake flour6 cumin seeds6 apricots6 rum6 artichoke hearts6 maraschino cherries6 chocolate, semi-sweet6 whipped cream6 apricots, dried6 prosciutto6 cinnamon sugar6

1,755 recipes

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Cayanne Corn Bread

Cayenne corn bread made easy in a bread machine. Cornmeal and bread flour with a kick of cayenne pepper and a touch of applesauce for moisture. Just load the machine and press start.

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Cracked Wheat-Sunflower Bread

Cracked wheat sunflower bread for the bread machine, with hearty cracked wheat cereal and toasted sunflower seeds for nutty crunch. Honey-sweetened, hands-off loaf with whole-grain wholesome texture.

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Tangy Buttermilk Cheese Bread

Tangy buttermilk cheese bread for the bread machine. Sharp aged cheddar and cultured buttermilk give this yeast loaf bakery-level depth with zero kneading.

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Best Swedish Anise Twists

Swedish anise twists, sweet yeast-bread strips twisted and baked golden under a sugary anise glaze. The warm, licorice-like flavor of anise runs through these tender Scandinavian treats, made for coffee time.

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Apricot Bagel

Chewy bread machine bagels studded with diced dried apricots, boiled then baked until golden for authentic New York-style texture at home.

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Batter Bread with Pepperoni

No-knead batter bread studded with diced pepperoni, oregano, and garlic. This easy yeast bread requires no shaping, just mix, rise, and bake for a savory loaf with a soft, chewy crumb.

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Black Walnut Butterscotch Rolls

Soft, yeasted rolls swirled with brown sugar, cinnamon, and black walnuts, baked in a buttery butterscotch coating that pools over each warm roll. Old-fashioned sticky bun goodness from scratch.

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Boboli Crust

This freshly baked boboli can be served all by itself, it's delicious enough. Top it with some of your favorite vegetables, cheeses or anything you like to make a yummy pizza. Garlic and rosemary in the dough brings lots of great flavors.

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Boboli Type Pizza Crust

Make your own Boboli-style pizza crust at home with a breadmaker. Garlic, Parmesan, and Italian seasoning bake into a golden shell you can freeze for quick weeknight pizza nights.

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Bran English Muffin

Bran English muffins made with whole wheat flour, honey, and unprocessed bran. Griddle-toasted in muffin rings for that signature nooks-and-crannies texture, with a heartier crumb.

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Buttermilk Blue Cheese Bread (ABM)

Tangy buttermilk blue cheese bread made easy in a bread machine. Crumbled blue cheese and fresh parsley bake into a savory loaf with bold, earthy flavor.

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Cake Bread

Cake bread made in a bread machine using cake mix, flour, and yeast. A soft, sweet loaf with a tender crumb that tastes like cake but slices like bread.

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Candy Cane Rolls

A fun take on breadsticks; baked rolls that use candied cherries twisted into the shape of a candy cane. Fun and lightly sweet, my kids adore them.

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Carrot-Ginger Wheat Bread

Bread machine wheat bread with shredded carrots, ground ginger, toasted sesame seeds, and applesauce. Just load the machine and press start for a wholesome homemade loaf.

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Catskill Mountain Rye

Catskill Mountain rye bread for the bread machine with rye flour, caraway seeds, and honey. Vital wheat gluten keeps the loaf tall and light despite the dense rye. Great for sandwiches and toast.

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Challah with Saffron

Saffron turns this braided challah a stunning golden hue with a subtle floral warmth you won't find in ordinary egg bread. Topped with poppy seeds and a sweet egg glaze, it's a showpiece loaf worth every minute of kneading.