Wheat recipes

Whether for Rosh Hashanah, the Jewish New Year, or the dinner before Yom Kippur, the Day of Atonement when Jews fast, a beautiful honey challah is one of the treats of the holiday season. Pure honey sets this recipe apart, ensuring a moist texture and beautiful golden brown color. It’s simply splendid for French toast or for brunch anytime: If you’re invited as a guest, make everyone happy and bring a loaf or two. This recipe yields two loaves. Find more recipes on TheNibble.com.

Whole Wheat Oatmeal Bread recipe

Naan recipe

Delicious cornbread, and the texture was great. I used whole wheat flour, and the bread still came out soft and fluffy. Used 2 large eggs instead of 3 egg whites, 2% milk, and 2% yogurt instead of fat-free version, which definitely gave the cornbread a richer taste. Served it with homemade kale, potato and white navy bean soup. A delicious and hearty meal.

A quick, easy and delicious recipe for you to make a simply tasty meal within ten minutes.

Whole Grain Batter Bread recipe

Chapatis recipe

Delicious homemade bread!

Whole Grain Pumpkin Bread recipe

Pita Bread recipe

These flavorful Indian stuffed bread goes deliciously well with chutney and raita, or any Indian main course.

Make this light yet delicious savoury bread pudding before you go to bed. Then put it in the oven when you get up next day. You breakfast will be ready while you are enjoying your morning coffee.

Chapati (Phulka) recipe