Chinese recipes

Egg Rolls recipe

A classic yet tasty Chinese appetizer. Assorted fresh and crunchy vegetables are wrapped into bean curd sheets, and serve these delicious small bundles with some soy, sesame oil and chili sauce, yum.

This is an easy dish that is a palate pleaser.

This Asian style bok choy stir-fry is very easy to make, and only a few ingredients, but they bring tons of flavors together!

Goes well with Crab Rangoon

A quick and easy Chinese Sichuan sauce with loads of flavor.

Canton Chicken and Snow Peas recipe

A scrumptious rice dish made with coconut milk, vegetable stock and a pinch of turmeric.