Chinese Recipes

A delightful feast of succulent chunks of chicken, mingling harmoniously with the fresh crunch of broccoli, celery, and carrots, all coated in a delectable savory sauce. This dish presents a perfect amalgamation of flavors and textures, making it a feast for both your taste buds and your eyes.

Beef and Broccoli Tips recipe

Very good tasting! Outstanding!

Beef Chow Fun with Black Bean Sauce recipe

Chicken and Vegetable Stir Fry recipe

This tasty chicken cabbage salad is very easy to make, and packed with flavour. Enjoy!

Kung Pao Beef recipe

Sichuan peppers is the key ingredient in this recipe, ginger, garlic, scallions and fresh red chili peppers stir-fried with bok choy. Very juicy and tasty, great with some rice or noodles.

Healthy dessert!!

Stir-Fry for One recipe

Ginger Shrimp with Snow Peas and Water Chestnuts recipe

Asian cod recipe. Asian marinated meaty cod with a crispy coating, colorful tender-crisp veggies, all glazed with a sweet-sour sauce.

Traditional Chinese Recipe. You can cook this kung pao chicken in many ways, it depends on your own flavour, this sweet juistice should be loved by kids and women!

The secret to this recipe is cooking the beef in 1 cup of oil to seal in the juices, and cooking the broccoli in water to make it crisp and tender. For a more authentic touch, try using Chinese broccoli, which has an appearance and taste similar to asparagus.

Beef and Broccoli Stir Fry recipe