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sugar8.5 k eggs6.8 k flour5.8 k butter5 k vanilla bean4.8 k vanilla extract4.7 k salt4.5 k milk3.2 k chocolate2.3 k spices2.3 k baking soda2.3 k baking powder2.2 k cinnamon2.2 k brown sugar2.1 k cream1.9 k powdered sugar1.7 k lemon1.5 k cream cheese1.2 k cocoa powder1.1 k heavy whipping cream1.1 k lemon juice990 egg whites990 pecans950 vegetable shortening930 nutmeg920 margarine910 apples880 egg yolks870 walnuts840 chocolate chips820 oranges780 almonds710 sour cream690 nuts680 cheese670 pie shell (9 inch)660 butter, unsalted660 cornstarch660 raisins, seedless650 lemon zest610 chocolate, semi-sweet600 coconut600 cloves510 rolled oats490 ginger460 buttermilk460 almond extract460 chocolate unsweetened460 cake flour430 orange zest420 strawberries410 coffee400 gelatin, unflavored390 whipped topping, prepared370 honey360 chocolate chips (semi-sweet)360 pineapple360 corn syrup, light350 cream of tartar350 bananas350 orange juice340 peanut butter340 cherries330 pumpkin320 whipped cream290 graham cracker crumbs290 liqueur290 evaporated milk280 milk, sweetened condensed280 flour, unbleached, all-purpose260 brown sugar, light260 allspice250 molasses230 food coloring230 raspberries210 vegetable oil200 dates200 yogurt190 blueberries190 whole-wheat flour190 applesauce180 light cream (half&half)180 peaches180 vinegar170 maple syrup160 cake mix, yellow160 instant coffee150 graham cracker pie crust150 rum150 canola oil150 pumpkin purée (canned)140 vanilla ice cream140 herbs140 lemon extract130 brandy130 milk, skim130 pecan halves120 cranberries120 white chocolate120 limes120 wine110 carrots110 apricots110 graham crackers/wafers110 ricotta cheese110 hazelnuts (filberts)110 peanuts110 cereal110 oats, quick cooking110 rhubarb100 sugar substitute100 cake mix100 miniature marshmallows100 apples, granny smith100 maraschino cherries99 pineapple, canned, crushed99 brown sugar, dark97 cherry pie filling96 pears95 coconut, shredded (desiccated)95 currants94 frosting94 raspberry jam93 sugar, superfine93 apricot preserves (jam)92 instant pudding mix, vanilla91 pumpkin pie spice89 yeast, active dry86 oatmeal86 marshmallows86 whiskey85 golden raisins83 dark rum82 instant pudding mix82 cottage cheese80 nonstick cooking spray79 chocolate syrup78 chocolate, bittersweet78 jello77 candied cherries76 cloves, ground76 biscuit baking mix (bisquick)76 lime juice74 bread crumbs73 caramels (candy squares)71 poppy seed70 cardamom seeds70 pastry flour, whole wheat69 instant pudding mix, chocolate69 mace67 amaretto liqueur67 flour, self-rising67 liquid egg substitute66 apple juice64 pistachio nuts64 mint leaves63 vanilla wafers63 fruit62 corn syrup, dark62 macadamia nuts60 cream cheese (reduced-fat)59 milk chocolate58 crisp rice cereal58 phyllo (filo) pastry sheets58 figs56 pastry56 black pepper55 zucchini55 chocolate wafer crumbs55 vanilla wafer crumbs55 tofu54 butterscotch chips54 yogurt, plain54 sauce54 rice52 lard52 mint extract52 instant coffee, espresso51 cake mix, chocolate50 lime zest50 oreo cookies50 ice cream49 milk, skim, (non fat) powder49 lady fingers49 mini chocolate chips48 angel food cake47 granulated sugar replacement47 prunes46 kirsch (cherry brandy)46 cornmeal45 pineapple juice45 cinnamon sticks45 cake mix, white45 gingersnap cookies45 cake mix, devils food45 mascarpone cheese44 star anise42 plums42 yogurt, low-fat41 bread40

10,000 recipes

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Sorbet Au Cabernet

Cabernet Sauvignon sorbet made with fresh red grape juice and lemon, served over sliced kiwi. A sophisticated frozen dessert with real wine and fruit flavor.

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Cheese Apple Pie

Cheese apple pie with cinnamon-spiced apples topped with a cheddar biscuit crust baked until golden and crisp. The classic apple-cheddar pairing in dessert form.

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Goblin Goodies

Goblin Goodies oatmeal cookies with orange zest, raisins, walnuts, cinnamon, and orange and brown chocolate candies. A festive Halloween drop cookie loaded with mix-ins.

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Hot Cinnamon Parfait

Hot cinnamon apple parfait layers warm spiced apples and golden raisins with crushed shortbread crumbs and vanilla ice cream. Comfort dessert that lands somewhere between apple crisp and sundae.

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Layer Cookies

Layer cookies with a buttery shortbread base topped with a crisp brown sugar meringue and chopped nuts. The egg yolks go in the bottom layer, the whites become the chewy topping.

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Banoffi

Classic banoffee pie with buttery biscuit crust, rich caramel toffee, fresh bananas, and whipped cream drizzled with dark chocolate for indulgent British desserts.

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Spectacular Cheesecake

Like the name says, this is a spectacularly delicious and rich cheesecake that everyone will give you rave reviews.

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Cranberry Ice

Cranberry ice with raspberry wine or liqueur, churned in an ice cream maker for a tart, refreshing low-fat frozen dessert. Garnished with fresh mint and sugared cranberries.

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Penny Sous

Penny sous are handmade peanut butter ganache truffles dipped in tempered chocolate and topped with a single toasted peanut. Four-ingredient chocolatier-level dessert.

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Chocolaty Almond & Pine Nut Cake

A flourless-style chocolate cake with ground almonds, rum-soaked currants, and pine nuts on top. Bittersweet chocolate and whipped egg whites create an intensely fudgy, gluten-light torte.

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Orange Snowdrops

Soft orange drop cookies made with frozen orange juice concentrate and powdered sugar, topped with a bright orange frosting. A retro citrus cookie with a tender bite and clean orange flavor.

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Almond Gateau

Easy almond-topped bundt cake made with yellow cake mix and brown sugar. This impressive dessert bakes upside-down so the almond topping becomes a golden crust.

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Company Apple Pie

Company apple pie is a three-pie batch showstopper with a sugar crust, lemony apple filling, caramel sauce stripes, cream cheese topping, and chopped walnuts. Built to feed a crowd.

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Lime Mousse Pie

Lime mousse pie is a frozen dessert of tangy lime mousse over rum-brushed angel food cake. Creamy, tart, and cloud-light, a refreshing year-round finish.

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Oven-Baked Rum-Raisin-Apple Graham-Cracker Pie

Oven-Baked Rum-Raisin-Apple Graham-Cracker Pie recipe

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Souffle Cake

Frozen chocolate souffle cake: a flourless cocoa meringue base topped with rum-whipped cream and chocolate chips, chilled overnight, then served straight from the freezer. Airy, rich, unusual.