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Pasta Recipes

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garlic1.1 k salt990 onions870 parmesan, parmigiano-reggiano cheese, grated860 black pepper850 basil640 parsley leaves570 tomatoes450 butter440 water420 oregano360 pasta360 eggs350 mushrooms310 flour300 sweet red bell peppers300 scallions, spring or green onions290 spaghetti260 red pepper flakes240 carrots240 chicken broth240 lemon juice230 mozzarella cheese230 sugar210 white wine200 green bell peppers190 tomato paste190 tomato sauce190 milk190 garlic cloves180 olive oil, extra-virgin180 heavy whipping cream180 ricotta cheese170 shrimp160 thyme160 broccoli florets160 zucchini150 pasta, elbow macaroni150 spinach150 celery150 italian plum (roma) tomatoes150 pasta, fettuccine140 pasta, penne130 nutmeg130 cheddar cheese130 pasta, linguine120 lasagna noodles120 ground beef110 bay leaves110 shallots110 soy sauce or tamari (for gluten-free)110 tomatoes, canned110 garlic powder96 chicken breasts95 white pepper91 green peas89 cayenne pepper88 sundried tomatoes86 cilantro85 sesame oil85 bread crumbs84 margarine84 pine nuts82 red wine81 spaghetti sauce81 sour cream79 butter, unsalted79 black olives75 chicken73 cottage cheese73 rosemary leaves73 asparagus72 cornstarch71 bacon69 lemon zest68 paprika67 angel hair pasta67 ginger66 red onion66 pasta shells66 dijon mustard63 chicken breast halves, boneless, skinless63 chili powder62 chives61 feta cheese61 romano cheese61 italian parsley61 noodles60 red hot pepper sauce60 vegetable stock58 cumin57 dill weed56 capers56 lemon55 olives55 ham54 pasta, orzo53 stock52 pasta, bow-tie (farfalle)51 mayonnaise50 italian seasoning50 artichoke hearts50 pasta, rotini50 cherry tomatoes50 walnuts49 eggplant49 egg noodles49 red wine vinegar48 light cream (half&half)48 green beans47 cheese46 beef stock44 italian sausage44 worcestershire sauce43 turkey42 sherry42 leeks42 snow pea pods41 chickpeas (garbanzo beans)41 mint leaves41 cucumbers41 potatoes40 corn40 marjoram39 sweet yellow bell peppers39 tarragon leaves38 cinnamon37 sweet bell peppers37 balsamic vinegar37 rice vinegar37 anchovy fillets37 rigatoni pasta37 prepared mustard36 prosciutto36 pasta, ziti36 hot chili peppers36 egg yolks35 cream35 yellow onion35 ground beef, lean34 almonds33 dry mustard33 clams33 milk, skim33 vinegar32 soup, cream of mushroom31 sage31 garlic salt31 tofu31 jalapeño pepper31 white wine vinegar31 chicken broth, low salt31 cream cheese30 curry powder30 lime juice30 kalamata olives30 basil pesto30 pasta, fusilli30 red kidney beans30 monterey jack cheese29 beef28 peanut oil28 parsley flakes28 tomato purée (passata)28 honey27 swiss cheese27 green chili peppers27 kosher salt26 evaporated milk26 cloves25 egg whites25 coriander25 peanut butter25 sea salt25 yellow summer squash25 yogurt, plain25 pasta, manicotti shells25 pork23 crab meat23 sweet red bell peppers, roasted23 goat (chevre) cheese23 cabbage23 wine22 mung bean sprouts22 vermicelli pasta22 tomatoes, stewed, canned22 pasta sauce21 red hot chili pepper, dried21 cauliflower florets21 durum semolina flour21 flour, unbleached, all-purpose21 onion powder20 sesame seeds20 cheddar cheese, very old, sharp20 vodka20 nonstick cooking spray20 tortellini20 tomato juice19 peanuts19

2,630 recipes

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Borlenghe

Paper-thin Italian crepes from Emilia-Romagna, spread with a savory lardo-prosciutto-rosemary paste and showered in Parmigiano-Reggiano. Rustic, rich, and utterly addictive street food you can make at home.

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Braised Morels

Fresh morels braised in butter with shallots, garlic, sherry, and brandy, finished in heavy cream and tossed with pasta. A luxurious wild mushroom dish that freezes beautifully.

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Broccoli & Macaroni San Pierota

Broccoli and ziti San Pierota with garlic-sauteed broccoli florets over pasta tossed in a simple crushed tomato sauce, finished with red pepper flakes and grated Parmesan.

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Brocoli Casserole

Old-school broccoli rice casserole with Cheez Whiz, cream of mushroom soup, sauteed onions, and celery. Baked uncovered until bubbly and golden. Feeds 6 hungry folks with zero fuss.

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Broth Cooked Pasta Tossed with Olives & Parsley

Pasta cooked in vegetable broth instead of water, then tossed with diced kalamata olives, olive oil, and fresh parsley. A five-ingredient vegetarian dish with built-in savory flavor.

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Broth Cooked Pasta Tossed with Olives& Parsley

Pasta cooked in vegetable broth instead of water for built-in flavor, tossed with diced kalamata olives, fresh parsley, and olive oil. A fast, vegan-friendly weeknight dinner.

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Butchered Snake Bits with Barbecue Sauce

Creepy cheese-stuffed rigatoni shaped into slithering snakes with BBQ sauce markings and peppercorn eyes. A kid-friendly Halloween party snack that's equal parts gross and genius.

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Cacciatore with a Twist

Turkey breasts, bell pepper, chickpeas and tomato sauce make this delicious yet nutritious meal.

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Candied Chicken

Freezer-friendly candied chicken glazed with maple syrup, ketchup, and white vinegar. Sweet, tangy, and ready to reheat over rice, pasta, or potatoes on busy nights.

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Carrots With Bow Tie Pasta

A simple but delicious pasta dish that is perfect for lunch on a hot summer day.

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Caviar with Pasta Filler

Thin spaghetti tossed in a buttery cream sauce with scallions and lemon zest, topped with golden whitefish caviar. A luxurious two-person pasta ready in 20 minutes.

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Caviar with Shallots & Olive Oil Over Pasta

Angel hair pasta drizzled with sizzling olive oil and shallots, topped with a dollop of caviar and fresh chives. A stunningly simple, low-calorie luxury pasta ready in 30 minutes with just 5 ingredients.

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Cheese Ravioli

Store-bought cheese ravioli smothered in a quick mozzarella and cheddar cream sauce with Italian seasoning. A 35-minute weeknight dinner the whole family will love.

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Cheese Stuffed Shells with Turkey Mushroom Sauce

Cheese Stuffed Shells with Turkey Mushroom Sauce recipe

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Cheesy Broccoli, Cherry Tomato, Mushrooms & Pasta Salad

A vibrant pasta salad loaded with steamed broccoli, cherry tomatoes, mushrooms, artichoke hearts, and feta in a creamy herb dressing made with cottage cheese and fresh herbs.

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Cheesy Butter Beans.

A simple vegetarian pasta dish with butter beans (lima beans) in a light, creamy sauce. Quick, budget-friendly, and ready in 40 minutes with pantry staples.