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Lemon Pepper Popovers

These delicious popovers take advantage of lemon's strong affinity with freshly ground black pepper. They rise best in baked in deep molds in a very hot oven. One of the best ways to grate lemon peel is to remove the zest in strips using a vegetable peeler, then grind it to a powder in a spice mill.

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Dual Cheddar Cheese Soup

Two kinds of cheddar and beer make this unbelievably delicious cheddar cheese soup recipe a colossal hit on game day or any colder day of the year.

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Crust-less Chicken Pie II

A quick and easy version of chicken pie that uses soft bread crumbs instead of a pastry crust.

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Chicken & Peach Delight

Chicken and Peach Delight recipe

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