1,773 light cream recipes

This is one of those recipes that is more of a guideline—I really encourage you to adapt the amounts and ingredients to your tastes. If you like it chunky, don’t puree it. If you like a thinner soup, add more chicken broth. If you don’t like heat, omit the cayenne.

Pumpkin Chess Pie recipe

Creamy, smooth and rich cheesecake.

Rapid skillet "roasting" of the garlic and "braising" the potatoes instead of the traditional boiling retains every drop of flavour in these garlic mash potatoes with a hint of maple syrup.

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Dalt's Baked Potato Soup recipe

This low-fat version blueberry cream cheese coffee cake tastes delicious and super moist. By using most whole wheat flour, some olive oil, apple sauce and a bit butter makes a much healthier cake that still has great flavor and texture.

Razzle Dazzle Raspberry Sherbet recipe

Pumpkin Pie Cognac recipe

Follow this easy recipe to make an easy blueberry coffee cake. Perfect with a cup of tea or coffee.

Oven French Toast recipe

Creamy Baked Potato Soup with Bacon and Cheddar recipe

Give your chili a new look with this easy-to-follow recipe that will have you licking your fingers in the end.

Sun-Dried Tomatoes make for a lively and colourful presentation

Here is a true twist on the classic pound cake! Twisted Butter Chef Jane Johnson has created a delicious Cream Cheese Wild Blueberry Pound Cake using Twisted Butter’s Blueberry, Honey and Lemon Zest butter. Share this with friends and family for any holiday occasion and no one will leave disappointed.