1,437 lemon recipes

This lemony pumpkin-flavored dessert is low-fat, airy, and souffle-like because it's made with only the beaten whites of the egg. The cake puffs in the steamer and then deflates slightly as it stands.

This version of Eggs Benedict uses a quick blender technique to make the Hollandaise sauce. Similar to making homemade mayonnaise.

Quick and easy simple chicken recipe that is low in fat and tasty.

A lightened up version of the tangy decadent classic sauce. Big on creamy flavor and light on the waistline.