Fruit Cheeses are closely related to jams and jellies but have a firmer texture and are usually served moulded and cut into chunks as an accompaniment to roast or cold meats. Quince really makes the best cheese and is a wonderful rich amber colour. It is a particular speciality of Spain and is traditionally eaten as a sweet snack. This recipe will keep for 2 years and makes a wonderful and unusual gift.
A traditional Irish cake eaten on holidays!
Slow cook these cabbage rolls filled with a savory beef mixture.
Chicken is a kind of much healthier meat!
A staple at English boarding schools, these individual cakes are served with afternoon tea. They don't keep well; after a day they take on the characteristics of "rocks".
Simple chicken recipe for easy Mexican style fajitas for two.
Showing 6913 - 6928 of 7942 recipes