161 leek recipes

An elegant and sophisticated appetizer that will impress your dinner guests and is ready in just 20 minutes. The leeks are trimmed, steamed, battered, and fried to a beautiful golden brown. The addition of tarragon and parsley adds a subtle yet delicious flavor to the dish. The result is a crispy and flavorful appetizer or side dish that is certain to wow your guests.

Dave's Cream of Broccoli Soup recipe

What to do when your brother gives you a courgette but you only like potatos.

A soup which is a combination of Mediterranean garlic soups with a 17th century East European fava beans soup. Quite good.

Easy Cream of Tomato Soup recipe

Chilled Leek and Potato Soup recipe

All veggies are young, fresh and full of spring garden aroma. Is there anything more lovely?

Spicy Carrot and Orange Soup recipe

Chilled Vichyssoise/ Cold Leek and Potato Soup recipe

My favorite pierogi are filled with the veal lung or the brown lentils. Why not to combine these ingredients into the one filling?

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A scrumptious side dish made with potatoes and parsnips that can give your dinner a new look.

Savory and succulent, these braised leeks and shitake mushrooms are a delightful vegan dish that will leave you wanting more. This recipe combines the delicate flavors of leeks and shitake mushrooms with the rich taste of sherry and a hint of citrus from the orange. It's perfect for a cozy night in or to impress your guests at a dinner party.

This is another very normal dish that Korean people eat all the time, here the rice cake is nothing to do with dessert, it's a plain small patty or stick that is made of rice, normally simmered with stock, Korean chili sauce, cabbage and chilies. It soak all the delicious flavor, a classic and tasty Korean dish.

I remember this soup from my childhood. Very creamy and thick, full of dill weed. Let it become thin to feel more intense flavor of chanterelle mushrooms.

Creamy Squash, Apple, and Corn Bisque recipe