10,000 la king recipes

Baking powder drop biscuits skip the rolling and cutting. A buttermilk-shortening dough goes straight onto the sheet for craggy, golden biscuits ready in 20 minutes from start to finish.

Just the right amount of everything, and well balanced flavor and texture. A great fall or winter dessert that uses seasonal cranberries and everyone will be thrilled.

This delicious almond raspberry layered cake is fluffy and moist. Raspberry jam and fresh raspberries make the cake so deliciously fruity. It's also much lower fat, which makes you enjoy it without feeling guilty at all.

Pecan streusel coffee cake with cinnamon-brown sugar streusel swirled through a tender Greek yogurt cake. A brunch classic with a hidden streusel layer and a golden crumble top.

Made this baked beef ziti for Sean's dinner two days ago, and he absolutely enjoyed it. He said the flavor, seasonings and texture were just perfect. The creaminess and cheesiness from the ricotta and parmesan mixed with ziti were delicious. It was much easier than making lasagna, and it came out so flavorful and tasty!

This old classic has been modernized and scaled down. The biscuit dough absorbs the liquid from the warm soft apples. In an 1888 article on apple dumplings it is said that King George III (1738-1820) had been "sadly puzzled" wondering how the apple came to be inside the dumpling.

Pumpkin pecan bundt cake from spice cake mix, canned pumpkin, and vanilla pudding for an extra-moist crumb. A 5-minute fall dessert dressed up with powdered sugar.

A very simple and healthy way to prepare the prized Dover sole that highlights its mild, buttery sweet flavor.

Cake mix bar cookies need just five pantry ingredients and one bowl. Cake mix, an egg, oil, water, and chocolate chips bake into chewy bars or drop cookies in under 30 minutes.

Aunt E.C.'s pound cake is a true four-ingredient pound cake: butter, sugar, eggs, flour. No leavener, no liquid, no flavorings, just pure creaming-method magic baked in a tube pan to a tall, golden, tender cake.

A drop biscuit is great for people with small kitchens. So simple, but oh so good!

This delicate and lightly spiced pound cake is one of my family's favorite treats!

Wow, this recipe turned out great. Cooking down the wine and tomatoes really built up a huge amount of tangy flavor.

Flaky baking powder biscuits use the cold shortening cut-in method for tender layered biscuits. Six pantry ingredients and ready in 30 minutes for breakfast or dinner.

Glad that I made this pumpkin sheet cake. It was quite moist, and tasted great. The cream cheese frosting is a must, and it really made the cake shine!

A delightful Chocolate Marble Cake with a tender crumb, featuring swirls of rich chocolate and vanilla batters. Perfect for any occasion, this classic cake is easy to make and sure to impress with its beautiful marbled appearance.