Italian cuisine is one of the best known and most loved outside of Italy. Pasta, pizza, risotto, fritto misto are enjoyed world wide as is Italy's charcuterie (mortadella, salami, Parma ham and zampone) and Italian cheeses such as Parmesan and Gorgonzola, which pair perfectly with Italian pasta dishes.
Many Italian recipes are some of the oldest in Europe. Choose any Italian dinner recipe and it's likely a replica of one that was enjoyed in ancient Rome. Italian polenta for example is the same as the puls that Romans armies prepared while en route to conquer the world.
Italian pastas such as carbonara or a tomato meat sauce (bolognese) have a worldwide reputation. Everyone is familiar with Lasagna, cannelloni, ravioli and tortellini as well as famous Italian meatballs.
Best Rosemary-Olive Focaccia recipe
Easy Tuscan Focaccia recipe
Italian Meatballs and Spaghetti recipe
Although quite good with using cottage cheese, I prefer to make the rolls with part-skim ricotta. They are delicious!
This classic Italian Eggplant Parmesan is a family fav!
Focaccia with Tomato and Cheese recipe
Italian Tomato Bisque recipe
Pappa Al Pomodoro (Thick Tomato and Bread Soup) recipe
Bill's Focaccia Bread recipe
I squeezed a bit lemon juice and grated some fresh lemon zest to give it a zing, which actually worked beautifully. Certainly well satisfied our palate and tummy at the same time. A yummy and healthy way to enjoy a stir-fry pasta.
Bread Machine Focaccia recipe
Italian asparagus. How to cook asparagus Italian-style. Classic flavor-packed cold marinated asparagus with an onion, caper, lemon and mint dressing. Perfect to make ahead and serve anytime with simple ingredients. It's even vegan and vegetarian.
An Italian style pasta salad with well seasoned pasta and perfectly cooked broccoli.
This quick and easy dish tastes refreshingly delicious, and it's also packed with nutrients. Use whole wheat pasta to add extra goodness, or use gluten-free pasta if you are on a gluten-free diet.
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