THis one was yummy.I heeded the advice of those who went before and used plenty of salt and also coarse chopped the spinach before cooking and skipped the processing. I didn't have any ricotta or tomato in the house and was dying to try it so I substituted extra firm silken tofu and just skipped the tomato. It was still delicious!
These pancakes are low in fat and loaded with protein from the lentils AKA dhals. Not to mention quite tasty.
An easy no-fuss curry chicken but without the fat of a traditional curry chicken. Pop this in the slow cooker or crockpot and serve with some rice.
This easy pickled chutney can transform rice and leftovers into something special.
Lots of flavors, lots of textures. You will love this Indian-inspired dish that's packed with yumminess and goodness.
Authentic Indian Garam Masala recipe
Baked Indian Pudding with Maple Syrup recipe
Baked Indian Pudding with Molasses recipe
Any tender green can be used in this recipe. Wilted and sautéed greens are brightened with Indian spices with a touch of creaminess.
Sugar beets and carrots covered a sweet, tangy, warmly spiced coating. West Indian spices and ginger.
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