Nothing is like a Chinese stir-fry when it comes to 'Quick, Easy and Delicious"!
Nothing is better than a bowl of hot and sour soup on a cold winter day. Fresh vegetables, garlic, ginger and scallions, and some udon noodles are cooked in a base of stock, soy sauce and rice vinegar. It warms you up within a few seconds with tons of flavors.
Quick, easy and refreshing. This delicious salad can also be served as a main course.
These stuffed jalapeno peppers are "fried" in the oven to cut the fat in a big way. A mixture of refried beans and cheese creates a warm and gooey inside with the cornmeal delivering a delicate crispy outside. Perfect for New Years or Superbowl gatherings.
This delicious sandwich is filled with sauteed juicy portobello mushrooms, sweet bell pepper, onions and melted provolone cheese. So satisfying, and will be definitely making it again. Yum!
A quick, easy and tasty recipe to use up your leftover rice and make a delicious dish that you can serve as a side dish or a simply tasty meal.
Green beans and red onion are tossed with balsamic vinegar, honey, thyme and garlic, then roasted in the oven, which develops the caramelization to the onion, and gives the green beans both great flavor and texture. Then topped with toasted walnuts, a deliciously crunchy and nutty touch!
Quite easy to put together, and the dish tasted delicious. Will definitely make it again!
Loaded with veggies and with a hint of sweetness, this chili recipe has been my family's favorite for many, many years.
A quick, easy and delicious stir-fry, serve it over a bed of rice, yum!
Using cooked short-grain brown rice makes this super quick and tasty Asian risotto, it can be an appetizer or a simply delicious meal!
Crunchy, refreshing and tasty. A great side dish with any barbecued meat.
Easy, make-ahead side dish perfect for a barbecue or mid-day lunch.
It is a simple to make corn flatbread, and it can be severed as a side-dish or appetizer with some sauce or dip.
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