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Shrimp recipes collection

that are a good source of fiber

Chow Fun (Fan)

Chow Fun (Fan)

(2)

Definitely a five star recipe. I used salami instead of ham, because that was all I had at the moment, and it came out delicious. If you are a big fan of Chinese food and would't mind cooking in your own kitchen, you should give it a go. By the way, chow fan (fun) is how Chinese say fried rice. Happy Cooking :)

201

Pasta with Shrimp and Vegetables

Pasta with Shrimp and Vegetables

(1)

This quick and easy dish tastes refreshingly delicious, and it's also packed with nutrients. Use whole wheat pasta to add extra goodness, or use gluten-free pasta if you are on a gluten-free diet.

250

Shrimp and Feta Alla Grecque

Shrimp and Feta Alla Grecque

(2)

Clean fresh greek flavors make this recipe a winner. Very clean and fresh tasting with a perfect combination of flavors.

120

Shrimp and Sea Scallop Stir-Fry

Shrimp and Sea Scallop Stir-Fry

(1)

The best seafood stir-fry I have ever tried!

817

Shrimp Stir-Fry

Shrimp Stir-Fry

(1)

This is really good and so easy. I liked the addition of the jicama. Never used it in stir-fry before, but will from now on!

129

Caribbean Rice

Caribbean Rice

(1)

22 days ago

223

Creamy Seafood Pasta Salad

Creamy Seafood Pasta Salad

(1)

A creamy and scrumptious pasta salad made with bell peppers, pasta shells and a delicious seafood mix.

202

Fritters

Fritters

(1)

Instead of making a scheduled stop at Tim Horton's, try this simple recipe that you and your family will love!

99

Garlic, Shrimp, and Vegetable Stir-Fry

Garlic, Shrimp, and Vegetable Stir-Fry

(1)

Shrimp are stir fried with fresh vegetables and Chinese stir-fry sauce. Serve it with rice to make a complete meal. Quick, easy, tasty and packed with goodness.

22 days ago

130

Greek Style Pasta with Shrimp and Feta

Greek Style Pasta with Shrimp and Feta

(1)

The tomato sauce worked deliciously well with the shrimp, olives and feta cheese. Used spaghetti instead of fettuccine, green olives stuffed with pimento instead of black olives. It was a very delightful dish, indeed.

77

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