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Main Dish recipe collection

that are high-fiber and ready in 30 to 60 minutes

Chili with Kidney Beans
Chili with Kidney Beans
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Chili with Kidney Beans recipe

Chunky Vegetarian Chili
Chunky Vegetarian Chili
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Chunky Vegetarian Chili recipe

Cold Soba Noodle Salad
Cold Soba Noodle Salad
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Buckwheat noodles with Asian flavors. Nutty sesame oil coats the noodles spiked with crunchy veggies topped with an Asian inspired dressing. This combination tastes better cold than hot making it a perfect make-ahead dish that's ready when you are. Adding crispy coated tofu and it's a main-dish meal with punch.

Creamy Pasta With Roasted Zucchini, Almond and Basil
Creamy Pasta With Roasted Zucchini, Almond & Basil
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Roasted zucchini and almond with whole wheat pasta, topped with creamy basil sauce.

Falafel, Vegetarian Style
Falafel, Vegetarian Style
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Falafel, Vegetarian Style recipe

Ground Beef Barley Soup
Ground Beef Barley Soup
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A hearty and comforting classic beef and barley soup that's very easy to make.

Homemade Black Bean Veggie Burgers
Homemade Black Bean Veggie Burgers
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WOW!! This burger was so easy to make, I could not believe how delicious they came out! I have already made a second batch, wrapped them individually with foil and put them in the freezer. Yum!

Indian Fried Rice
Indian Fried Rice
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It's a delicious recipe to cook up your leftover cooked rice with some fresh vegetables and Indian spices. Quick, easy and tasty.

Loaded Veggie Oat Burgers
Loaded Veggie Oat Burgers
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Loaded Veggie Oat Burgers recipe

New Potato, Fennel, Onion and Mushroom Pie with Mozzarella
New Potato, Fennel, Onion & Mushroom Pie with Mozzarella
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Delicious! Made this pie for dinner yesterday, and it came out great. Happened to have all the ingredients that the recipe called for, so gave it a go, and it was surprisingly delicious.

Octoberfest Bratwurst and Sauerkraut Skillet Dinner
Octoberfest Bratwurst & Sauerkraut Skillet Dinner
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Quick and easy, belly warming perfect with a pint of German beer.

Pasta Penne with Pumpkin Sauce
Pasta Penne with Pumpkin Sauce
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Always from Venice this very Autumn like recipe full of pumpkin.

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