Easy recipe collection

Pasta in almond garlic sauce blends blanched almonds, raw garlic, and parmigiano-reggiano into a silky, dairy-light coat for cavatappi. Fresh basil, mint, and a squeeze of lemon keep it bright.

Pasta salad with asparagus, baby corn, sun-dried tomatoes, and fresh herbs. A fast, pantry-friendly cold salad that comes together in 15 minutes with Italian or Caesar dressing.

Pasta salad with roasted red peppers, fresh basil, and mozzarella in a white balsamic and grainy mustard dressing. A bright Italian-leaning pasta salad that travels well to picnics and potlucks.

Light and fast, this is great for surprise guests.

So buttery and so yummy! Love these pastel pretties!

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Lightened Philly cheesesteak-style sandwich with shaved lean roast beef, sautéed green peppers and onions, and melted reduced-fat cheddar on whole-wheat buns. A 20-minute cheesesteak shortcut for two.

Pudding is always a great dessert, and on the top, spread some pistachio, really great!

Warm and cheesy hors d’oeuvres that are easy to make. Pepperoni and mozzarella turn this modification of bacon cheddar spinach squares into pizza squares!

If you love the taste of chicken, you will surely enjoy this succulent dish that can easily be made in your crockpot.

Easy and quick breakfast recipe, very great flavor.

A delicious cake is also easy to make, no wonder Queen Elizabeth even liked it.

An easy no-bake banana pudding layered with vanilla wafers, fresh bananas, and a fluffy pudding folded with whipped cream and sweetened condensed milk. The make-ahead Southern dessert everyone loves.

Within 30 minutes, a scrumptious fried raviolo is ready to go, served with marinara sauce.

This is an excellent recipe. Quick, easy and tasty.

This is a quick and easy make-ahead bacon and tomato pasta salad recipe that's always a hit at potluck get-togethers.