422 crab meat recipes

Quick, easy and classically delicious. Tender crab with cruchy celery and a bit of onions enveloped in creamy mayonnaise on a sandwich roll.

This is a perfect appetizer for holiday entertaining. It's delicious, easy and your guests will just love it!

Very nice, just finished making (and eating this recipe). Worth the trouble to make your own hollandaise sauce. The presentation is very nice and not too hard.

Lucious crab with a hint of spice piled high on a croissant topped with melted swiss cheese.

Crockpot seafood cheese dip loaded with shrimp, crab, and lobster melted into a base of cream cheese, sour cream, and processed cheese. Warm, scoopable, and built for a crowd.

Sweet crab, tangy grapefruit on tender crisp on a bed of Boston lettuce drizzled with a perfectly balanced vinaigrette.

Crab and broccoli casserole layered with cheddar cheese, topped with a curry-tinged creamy crab sauce and a buttery breadcrumb crown. A retro one-dish casserole with hundreds of loyal fans.

Delicately flavored crab stuffed between fillets of buttery and flaky Dover sole. It's a match made in heaven and the ingredients perfectly compliment each other. Best of all it's quite quick and fairly easy to make!

Crab, bacon and cheese melts. A match made in heaven.

Mud Crab seasoned Alpine Pepper and served with smoked sweet potato gnocchi

Avocado crab salad served in avocado halfs. Makes an awesome presentation.

Warm crab meat salad that's fit for Imperial guests.

Tender chicken breasts pounded thin and rolled around a savory crab, water chestnut, and Dijon filling. Baked or microwaved in 40 minutes for an impressive low-calorie dinner.

Sole stuffed with crab, shrimp and mushrooms baked in a mushroom sauce topped with cheese.

Tasty and good for you too. The mint, cilantro, crab and corn go very well together.

These are great for snacks or as appetizers! Fill with veggies as well.