One Dish Meal
This bread freezes well for 2-3 months if tightly wrapped. To serve, defrost overnight in the foil. To warm, place the thawed bread, still wrapped in foil in a 350F degree oven for 15-20 minutes. If reheated in this manner, the bread will retain its freshly baked qualities.
Gingerbread Teddy Bears recipe
Best Bread and Butter Pickles recipe
Old-fashioned cooks sometimes added eggs and baking powder to their corn bread stuffing to give it a fluffier texture. The stuffing in this recipe is a delicious example.
A succulent chicken dish that is so easy to make, you can use your slow cooker!
Roast Goose with Stuffing recipe
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