538 coconut recipes

A favourite served at Din Tai Fung gets a healthy make-over. Water spinach, commonly known as kangkong, is rich in fibre, magnesium, vitamins A and C and is very low in calories. Word of caution: do not eat it raw as it may carry parasitic cysts from the waterways that are its natural habitat.

I have made this pie several times, and everytime is a hit. The pineapple and coconut is a great combination. Very tasty pie.

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