A light yet tasty chickpea salad is made with carrot, chickpea, scallions and parsley, tossed with cider vinegar, a bit yogurt and basil. It's a refreshing salad that can be stuffed in the pita bread, or accompany any main course.
A delicious way to enjoy chickpeas.
A truly authentic middle-eastern falafel recipe complete with the hard to find spicy sauce. Very close to the famous Aida's Falafel that used to be located in downtown Toronto.
A savory and delicious soup made with juicy tomatoes, chickpeas and succulent veal sausage.
4 Bean salad dressed with honey and cider vinegar.
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