2,763 cheese tomato recipes

Bring a Greek flavor to your salads with this easy-to-follow recipe that will become one of your favorites!

Chock full of Italian inspired ingredients. This pasta salad is sure to please.

A cheesy pizza pocket stuffed with 3 kinds of cheese, spinach, tomatoes, olives and salami.

Quick and easy to make, and it tastes so refreshing. Top this amazingly tasty bruschetta on top of a few slices of toast, enjoy this simply delicious yet nutritious meal.

Give your spaghetti a new look by making this delicious spaghetti pie. Cheesy, juicy and warm...

A scrumptious spaghetti salad made with juicy tomatoes, cheddar cheese and italian salad dressing.

Broiled portobello mushrooms sliced over mixed greens tossed with Earl Grey tea vinaigrette and topped with creamy goat cheese and fresh tomatoes for an elegant vegetarian main.

Mushrooms, ricotta, tomatoes and basil blend wonderful in this hearty sauce.

Hearty bean soup combines kidney beans, sweet corn and tomatoes in a chili-cumin spiced broth, topped with shredded cheddar. A 35-minute pantry meal that feels like it simmered all day.

Really enjoyed this dish. Quite easy to make, and it was cheesy and delicious. A hearty and tasty meal. Will be making this recipe again.

This delicious savory tart is made with roasted cherry tomatoes, feta cheese, and fresh herbs. It's cheesy, sweet, juicy and packed with punchy flavor. You can have it as an appetizer or a main dish!

Nachos from scratch, or make these nachos quick and easy by using store bought refried beans and tortilla chips.

Quite easy to put together, and the dish tasted delicious. Will definitely make it again!

Greek moussaka with eggplant layers, spiced ground beef in tomato-wine sauce, and an egg-cheese top that browns into a golden crust. Simplified home-cook version of the Athens classic.

A delicious and filling vegetarian main dish. Meaty mushrooms, rigatoni tomatoes veggies and two kinds of cheese make this a pleasing hearty main dish.

Cheesy, oozy and juicy casserole. A delicious way to use up the eggplant without putting too many calories on you.